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SKU
recipe_590_5576767
Honey Roasted Potatoes
This addicting sweet & savory potato mix is the perfect side for any main dish. Pork & Poultry Spice Blend adds herbal notes, while Turmeric Pepperberry Sea Salt, ginger, and honey add velvety sweetness, a dash of salt, and a hint of spice.
This addicting sweet & savory potato mix is the perfect side for any main dish. Pork & Poultry Spice Blend adds herbal notes, while Turmeric Pepperberry Sea Salt, ginger, and honey add velvety sweetness, a dash of salt, and a hint of spice.
4 Tbsp. Organic Extra Virgin Olive Oil
3 tsp. Pork & Poultry Spice Blend
1 tsp. Turmeric Pepperberry Sea Salt
½ tsp. Ginger - Ground
3 tsp. Pork & Poultry Spice Blend
1 tsp. Turmeric Pepperberry Sea Salt
½ tsp. Ginger - Ground
1.5 lbs baby Yukon potatoes, halved
1.5 lbs petite red potatoes, halved
1 Tbsp. Dijon mustard
2 Tbsp. honey
1.5 lbs petite red potatoes, halved
1 Tbsp. Dijon mustard
2 Tbsp. honey
Prep Time
10 mins.
Total Time
40 mins.
Cook Time
30 mins.
Yield
4-6 servings
PREHEAT oven to 425°F. Line a baking tray with aluminum foil. Spray lightly with non-stick spray and set aside.
RINSE potatoes and slice into quarters or halves, to preference. Place in a gallon zip-top bag.
COMBINE Dijon mustard, honey, and Organic Extra Virgin Olive Oil in a small mixing bowl until well blended.
ADD Pork & Poultry Spice Blend, Turmeric Pepperberry Sea Salt, and Ginger - Ground.
MIX well, then pour mixture into gallon zip-top bag. Seal bag and shake vigorously to coat potatoes in mixture. Spread potatoes on prepared baking tray and place in oven.
BAKE for 25-30 mins., or until potatoes are tender and browned.
RINSE potatoes and slice into quarters or halves, to preference. Place in a gallon zip-top bag.
COMBINE Dijon mustard, honey, and Organic Extra Virgin Olive Oil in a small mixing bowl until well blended.
ADD Pork & Poultry Spice Blend, Turmeric Pepperberry Sea Salt, and Ginger - Ground.
MIX well, then pour mixture into gallon zip-top bag. Seal bag and shake vigorously to coat potatoes in mixture. Spread potatoes on prepared baking tray and place in oven.
BAKE for 25-30 mins., or until potatoes are tender and browned.
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