Tangy Carolina Pickle Slaw
The Spice & Tea Exchange
2 lbs slaw
10 minutes
5 minutes
Add some sweet heat to your Tangy Carolina Pickle Slaw! This sweet and tangy mixture with a hint of barbecue is perfect for adding flavor to your favorite tailgating foods.

Ingredients
- 1 Tbsp. Sweet Habanero Sugar
- 1 Tbsp. Celery Seed
- 1 Tbsp. Carolina BBQ Rub Spice Blend
- 1 Tbsp. Honey – Granulated
- 1 Tbsp. Fleur de Sel Sea Salt
- 1 1/3 cup sugar
- 1/3 cup white wine vinegar
- 1/3 cup apple cider vinegar
- 2 lbs chopped fresh red and green cabbage or bag of slaw blend
Directions
- COMBINE all ingredients (except the cabbage/slaw) and bring to simmer, stirring to dissolve sugar.
- POUR hot mixture over cabbage or slaw blend, cover, and refrigerate overnight (12 hrs or more is perfect).