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From $4.39
To $31.96
In stock
Christmas Eve Tourtiere
A traditional French Canadian dish served on Christmas Eve. This savory meat pie uses a delectable blend of spices that celebrates the spice trade and its contribution to the discovery of the New World.

½ tsp. Thyme
¼ tsp. 4 Peppercorn Spice Blend, ground
1 tsp. Baker's Spice Blend
(Double amounts if you prefer a lot of spice)
1 lb ground pork
½ lb ground beef
1 medium onion, finely chopped
1 egg
PREPARE pie crust and line 9-inch deep dish pie plate with bottom crust.
COOK all spices, ground pork, ground beef, and onion in a Dutch oven (or deep sauce pan) with ½ cup water. Stir constantly until meat is light brown in appearance, but still moist; about 5 mins.
POUR mixture into pie crust. Cover with top crust. Seal and press firmly on the edges with a fork, cutting off the excess. Cut at least 6 slits.
GLAZE with mixture of 1 egg beaten with 1 Tbsp. water.
Bake for 40 to 50 mins., checking often. If crust begins to darken early, cover pie with foil tent until done.

Elegance and Japanese design come together. The unique studded design is made of heavy duty cast iron with an enameled interior so your tea stays hot and retains its flavor. Complete your set with the coordinating cast iron teapot available separately. Set of 2.
DIMENSIONS: 3” x 3” x 2”
CAPACITY: 4 oz
MAINTENANCE: Rinse with water and hand dry.
COLOR/MATERIAL: Red/Cast Iron

Thanksgiving dessert and cocktail in one? Yes, please. The malt powder is truly the “X factor” in this recipe; it beautifully works double-duty in rounding out the spices as well as complementing the booze. If you’re more Team Milkshake than Team Malt, feel free to leave out. And if you’re Team No Alcohol, go ahead and swap the amount for half & half or whole milk.
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Enjoyed barefoot on the beach or cozy by a fire - our spirited cocoas are the perfect way to treat yourself this holiday season. Island Rum is a delectable blend of spiced rum and indulgent Tropical Cocoa. Peanut Butter Cup is a decadent blend of peanut butter whiskey and Cozy Cocoa. Mezcal Spiced is an exciting layering of spicy and sweet, with deep smoky notes of mezcal blended with our peppery, Spiced Cocoa. Each recipe makes one cocktail.
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offer two simple, spicy options. Whether you rim your glass or concoct our beloved habanero simple syrup, these recipes are
sure to spice up your night! Each recipe makes one cocktail.
From $5.59
To $17.27

With a peachy-rim and refreshing peach infusion, this mocktail makes quite the peachy mix! Garnish with rosemary to add a light touch of herbal flavor.
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Welcome to the ultimate party dip. Full of cheesy goodness, its creamy-rich flavor pairs perfectly with spinach, artichoke, and a game-changing seasoning combo of black garlic sea salt, Aleppo pepper, and our exclusive Signature Spice Blend.
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Three delicious varieties, one simple procedure. Crispy and flavorful on the outside, tender and juicy on the inside. Welcome to the perfect chicken wings.
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The traditional mule was a bit of a happy accident, born in a bar. The riff we developed on it was absolutely on purpose. Why? The vibrant blend of tart cranberry and apple simple syrup with subtle spiciness of ginger beer is an effervescent delight fit for any holiday cocktail party or meal.

Inspired by the tasty butter and whipped cheese board craze, this easy hummus version (vegan!) is the ultimate crowd-pleaser. Start with your favorite creamy hummus and season generously with our Zahtar and Gourmet Pepper Spice Blends. Add richness and more flavor by topping with a combo of our Pure Extra Virgin and Chili Extra Virgin Olive Oils (or feel free to use all Chili if you can take the heat!)
From $5.79
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This delicious spin on the viral “butter board” is a perfect addition to your grazing table for brunch or gameday. Soft and tangy whipped cream cheese is topped with our zesty Bloody Mary and California Spice Blends, then finished with a generous drizzle of our Leek Extra Virgin Olive Oil. Elevate the garden-fresh flavor further with a batch of Bloody Marys. Cheers!
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Budget-friendly, hearty, and healthy . . . need we say more? This fall favorite is a welcomed, non-traditional chili recipe enjoyed by vegetarians, vegans, and meat lovers alike.
From $5.49
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From $5.59
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This version using our Truffle Infused Olive Oil makes this simple dish something you might order in a fancy French restaurant. Impress everyone at your next gathering or dinner party. Goes great with chicken, beef, and pork.
From $5.29
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