PREHEAT oven to 450F.
COMBINE biscuit mix, TSTE® Cheddar Cheese Powder, and TSTE® Beer Powder in medium bowl. Add milk and cheese. Stir
until uniform. Let rise ten mins.
MELT butter in tiny bowl and mix in TSTE® Vik’s Garlic Fix!
DROP biscuits by heaping spoonfuls onto greased cookie sheet. Dough should yield about 12 biscuits.
BRUSH each biscuit with garlic butter mixture.
SPRINKLE TSTE® Sweet Onion Sugar on each biscuit, pressing it in gently so it sticks. BAKE 8 to 10 mins until golden brown.
BRUSH each biscuit with garlic butter mixture and sprinkle with more TSTE® Sweet Onion Sugar. Serve hot!
Yield: 12 biscuits
Total Time: 25 mins
Prep: 15 mins
Cook: 10 mins