Ultimate Umami Burger & Fries
Ultimate Umami Seasoning adds savory depth to this burger, creating an explosion of flavors! Complete the look and taste with rich umami mayonnaise, caramelized onions, and truffled sweet potato fries.
2 Tbsp. Organic Extra Virgin Olive Oil
4 tsp. Black Truffle Sea Salt
Lime juice, squeeze
4 sweet potatoes, peeled & sliced into fries
1 lb ground beef
4 hamburger buns
1 bunch green leaf lettuce
Roasted red pepper
1 avocado, sliced
1 block asiago cheese, thinly sliced
2 red onions, thinly sliced and caramelized
MIX mayonnaise, 1 Tbsp. Ultimate Umami Seasoning, and a squeeze of lime juice. Cover and refrigerate.
DRIZZLE sweet potatoes with Organic Extra Virgin Olive Oil. Spread evenly across a non-stick baking pan. Bake until the fries are tender and have a light brown finish (about 20 mins.), flipping halfway through. Sprinkle with Black Truffle Sea Salt. Allow to cool slightly.
MEANWHILE, preheat a grill to medium heat.
MIX remaining 3 Tbsp. Ultimate Umami Seasoning with the ground beef. Form into four patties. Press to create a slight
indentation in the center of each.
GRILL the burgers for 3 mins. or until golden brown on the first side. Flip and cook until golden brown and slightly charred on the second side (about 4 mins.) or until internal temperature reaches 160┬░F.
WHILE burgers cook, toast the inside of each hamburger bun half and then spread with umami mayonnaise.
COVER each bun with lettuce, roasted red pepper, avocado, asiago cheese, the burger, and a pile of onions.
SERVE with a side of sweet potato fries.
A sensational spin on the popular Arnold Palmer├âÔÇÜ├é┬« beverage. TSTE┬«├âÔÇÜ├é┬« Blueberry Black Tea provides subtle notes of blueberries and is mixed with all-natural lemon juice to create a refreshing tea-lemonade combination!
These tasty little pastries are a party favorite as they can be made ahead and frozen, they├â┬ó├éÔéČ├éÔäóre versatile, and they├â┬ó├éÔéČ├éÔäóre bite sized! Despite being a classic French pastry, goug├âĂĺ├é┬Ęres are easy enough to master on your first attempt.
With a bit of dark magik, rum, and blue Curacao, this cocktail is sure to bring a pop of color and mystery to any party occasion (Voodoo dolls not included)!
Warm your taste buds year-round with a serving of summer bliss! Juicy fruits├âÔÇÜ├é combine with Korintje Cinnamon and a sugary├âÔÇÜ├é Blueberry and Raspberry Sugar twist to make an oh-so-delicious berry peach mixture. Enjoy on a summer evening or freeze to enjoy any time of the year.
This classic Bloody Mary is made simple with Bloody Mary Spice Blend. Inclusive of everything but the vodka and tomato juice, this blend creates a zesty tomato-based cocktail with a medley of flavors!
Celebrate special occasions with this merry drink full of berry flavor! Pair with a quick TSTE┬«├âÔÇÜ├é┬« dip and this simple, yet elegant party cocktail is sure to fill the moment with joy and flavor!
This classic Bloody Mary is made simple with├âÔÇÜ├é Bloody Mary Spice Blend. Inclusive of everything but the vodka and tomato juice, this blend creates a zesty tomato-based cocktail with a medley of flavors!
Great for entertaining, these bacon-wrapped poppers can be made ahead and baked just before serving! Complete with a velvety cheese filling, a crisp bacon coating, and a spicy-sweet kick from Habanero Sugar, this quick and simple appetizer is sure to be a crowd pleaser.
This delicious, easy-to-make ham with a beautiful shiny glaze makes a great holiday centerpiece. It's scored, slow-roasted, and then covered in a sticky-sweet glaze. Perfection!
Sweet balsamic glaze, a medley of cheeses, arugula, and caramelized onion come together in a pulled-pork pizza made for barbecue lovers. TSTE┬«├âÔÇÜ├é┬« Smoked BBQ Rub adds a delicious smoky flavor, while TSTE┬«├âÔÇÜ├é┬« Greek Seasoning provides a crispy seasoned crust.
The warm spices in TSTE┬«├âÔÇÜ├é┬« Baharat Spice Blend, a zesty hint of garlic and lemon, and the sweetness of honey makes for a delectable and tasty chicken dish! Paired with a creamy shallot-lemongrass dipping sauce, these chicken wings and drumsticks provide an alluring combination of flavors perfect for impressing dinner guests!
It's Tea O'Clock Somewhere! This weekend, give this fruity tea-infused mixture a try, it's sure to get your taste buds tingling!
With light smoky notes from Bohea Tea, a peppery kick from Gourmet Pepper Spice Blend, and a spicy twist from Southwest Spice Blend, this chili is sure to impress!
Could anything make gooey, melty baked brie even better? Uh, Bacon. Simple, elegant, and a crowd-pleaser, this brie is topped with an addictive mixture of caramelized onions, bacon, and a quick, homemade barbeque seasoning. Add your favorite bread, crackers, and fruit ÔÇô or make it the centerpiece of a cheese board.
This boursin and mushroom stuffing is an impressive alternative to traditional stuffing. The combination of the Black Truffle Sea Salt, candied mushrooms, and Boursin cheese creates a creamy, savory flavor unlike any other stuffing, resulting in a simple gourmet dish perfect for impressing guests.
This dip will have your whole family raving! Serve with vegetables, crackers, or even as a topping for baked potatoes. It├â┬ó├éÔéČ├éÔäós the perfect recipe to kick your movie night snacking to the next level and it├â┬ó├éÔéČ├éÔäós great for game day and last-minute plans for company, too!
An oh-so-easy way to make tender and delicious pulled pork with minimal prep time! Smoky, juicy pulled pork is a great crowd pleaser and can be served in a variety of ways making leftovers more interesting.
The traditional Australian lamington dessert typically consists of white cake, chocolate frosting, and dried coconut. These lamingtons include strawberry preserves, a delicious creamy white chocolate filling, and sub TSTE┬«├âÔÇÜ├é┬« Coconut Flake Powder (for dried coconut) for a much smoother version with extra flavor packed in.
Create flavorful pickled condiments and vegetables using this easy quick-pickling method! Add a pop of color and flavor to burgers, sandwiches, salads, tacos, and more. Quick-pickled veggies make a great addition to appetizer plates, charcuterie boards, and antipasto platters.
Thanksgiving dessert and cocktail in one? Yes, please. The malt powder is truly the ÔÇťX factorÔÇŁ in this recipe; it beautifully works double-duty in rounding out the spices as well as complementing the booze. If youÔÇÖre more Team Milkshake than Team Malt, feel free to leave out. And if youÔÇÖre Team No Alcohol, go ahead and swap the amount for half & half or whole milk.