Recipe

Spiced Cocoa & Caramelized Bacon

Spiced Cocoa & Caramelized Bacon
Spiced Cocoa & Caramelized Bacon

This toasty cocktail appeals to all sorts of flavor palates. A mixture of hot spicy cocoa and caramelized bacon, this cocktail is the perfect drink to sip on a cool evening.

Availability: In stock

* Required Fields

From: $4.89

To: $14.97

+ -

Ingredients

From TSTE
TSTE® Salted Caramel Sugar (to taste)
TSTE® Habanero Sugar (to taste)
1 cup TSTE® Spiced Cocoa Mix Spice Blend

From the Grocer
1 lb bacon (2 pieces per drink)
4 cups whole milk
6 oz tequila
Whipped cream

Preparation

PREHEAT oven to 400°F.
PLACE bacon on an aluminum foil lined baking sheet.
SPRINKLE a thin layer of TSTE® Salted Caramel Sugar & TSTE® Habanero Sugar on top of the bacon and bake in oven at 400°F (about 14-15 mins) or until crispy.
HEAT 4 cups whole milk and 4 cups water in a saucepan over medium heat, just until hot. Whisk in TSTE® Spiced Cocoa Mix Spice Blend and then stir in 6 oz tequila.
DIVIDE evenly amongst 4 large mugs.

Serving Suggestion:
TOP each with whipped cream and add two slices of caramelized bacon.

Yield: 4 mugs + extra bacon!
Total Time: 25 mins
Prep: 5 mins
Cook: 20 mins