Tropical Cocoa Mix Spice Blend
A sweet and tropical twist on traditional hot cocoa. Our naturally infused sugars add a splash of island flavor! Mix 2 TBS with ½ cup of hot water + ½ cup of hot milk.
Cocoa sugar, red raspberry sugar, toasted coconut sugar, Dutched cocoa, vanilla powder (maltodextrin, vanilla extract), coconut powder (coconunt milk, corn maltodextrin, sodium caseinate), cinnamon.
Sugar & Spice to add zest to a classic margarita!
Chile Lime Sea Salt – 1.5 oz, Sweet Habanero Sugar – 1.5 oz, Chilita Fresca Seasoning – 1 oz
Our Sweet Matcha is pure Japanese green tea harvested from shade-grown bushes. Stone-ground into a fine powder and combined with milled cane sugar.Sweet Matcha comes in a 4.4 oz. pouch enclosed in a storage tin. Try a Sweet Matcha latte, or substitute it for sugar in your cookie or other baked goods recipes.
Enjoyed barefoot on the beach or cozy by a fire - our spirited cocoas are the perfect way to treat yourself this holiday season. Island Rum is a delectable blend of spiced rum and indulgent Tropical Cocoa. Peanut Butter Cup is a decadent blend of peanut butter whiskey and Cozy Cocoa. Mezcal Spiced is an exciting layering of spicy and sweet, with deep smoky notes of mezcal blended with our peppery, Spiced Cocoa. Each recipe makes one cocktail.
A refreshing treat after a long day! Cool mint and rich chocolate blend to create a sweet candy-flavored beverage, perfect for chocolate lovers.
'Tis the season! Embrace the gentle sweetness of vanilla and rose, the warmth of cinnamon and clove, and the aromatic freshness of orange peel and juniper berry – all wrapped up in a refined, black tea base. Luxuriously textured and inviting, this harmonious medley of winter fruit and spice brews up like a warm cup of cheer that will surely get you in the spirit of the season.
Cozy Cocoa Mix Spice Blend – 1.7 oz, Tropical Cocoa Mix Spice Blend – 1.6 oz, Dark Cocoa Sugar – 1.5 oz
These olive oil gift sets feature pure and fused extra virgin olive oils & balsamic vinegar. Perfect for drizzling, cooking, baking, and gifting. Includes: Extra Virgin, Lemon, Oregano, Truffle Extra Virgin Olive Oils, and Balsamic Vinegar of Modena.
This unique blend of zesty lemon and aromatic lavender is a perfect swap for powdered sugar. Versatile as an ingredient or a finishing touch, use this all-natural, low glycemic and zero net calorie sweetener in everything from lemonade to icing and from breakfast to baked goods.
Created from dehydrated monk fruit juice, monk fruit powder is high in unique antioxidants making it a great way to sweeten baked goods, drinks, and more without unwanted calories or spiking your blood sugar.
Stay safe from sticky messes with this multifunctional stainless-steel spoon. Use it to drizzle honey, scoop jam and sugar, or stir coffee and tea. It's convenient bend fits perfectly on jar rims, and the edges of coffee mugs and tea cups to keep tables and surfaces clean.
Olive oil intensifies the flavors of these unique blends making them excellent for bread dipping. They are tasty additions to hors doeuvres and add extra flavor to soups and other liquid based dishes. Includes: Gourmet Pepper Spice Blend (1 oz), Sauteed Mushroom Spice Blend (1 oz), and Tuscany Spice Blend (1 oz).
Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.
Thanksgiving dessert and cocktail in one? Yes, please. The malt powder is truly the “X factor” in this recipe; it beautifully works double-duty in rounding out the spices as well as complementing the booze. If you’re more Team Milkshake than Team Malt, feel free to leave out. And if you’re Team No Alcohol, go ahead and swap the amount for half & half or whole milk.