Rosemary Basil Sea Salt


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Fragrant rosemary combined with herbaceous basil and sea salt. Adds wonderful pine and woody flavor to hearty roasts, lamb, poultry, Italian dishes and even breads.
Brazil, Egypt, Morocco
  • Recipes
    • Buttered Pumpkin Spaetzle

    • Cajun Jambalaya Pasta

    • Cheddar Herb Skillet Bread

  • Reviews

    Customer Reviews 1 item(s)

    great flavorful salt
    love this salt as it packs a lot of flavor in a very small amount (a little goes a long so it lasts quite a while), use it in soups, on potatoes, meats Review by golfwillownyou / (Posted on 8/10/2017)


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