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Roasted Green Tea Mint
As low as
$22.69
Regular Price
$25.89
In stock
Only %1 left
SKU
T617221
A warming Japanese green tea perfect for colder months. Red shiso adds a gently spicy flavor and purply hue that complements Houjicha's nutty brew. Ginger provides a mild heat to balance the other herbaceous botanicals like peppermint leaf, which brings an uplifting minty note.
What is Houjicha? While it looks dark, Houjicha is technically a green tea, offering a uniquely smooth flavor with accents of chocolate, coffee, and roasted barley. During tea processing, the leaves go through an additional roasting step that transforms the green tea into light brown leaves that brew an amber-red infusion. This roasting step also slightly lowers the caffeine level, making for a mild cup that is delicious any time of day or night.
What is Shiso? Shiso is an aromatic leafy herb from the same botanical family as mint. Available in green and red varieties, shiso leaves have a fresh, citrusy flavor with hints of cinnamon, clove, and mint. With texture similar to fresh mint leaves, they have a somewhat astringent and bitter finish, particularly red shiso. Fresh green shisho is often used as a garnish in Japanese cuisine.
A warming Japanese green tea perfect for colder months. Red shiso adds a gently spicy flavor and purply hue that complements Houjicha's nutty brew. Ginger provides a mild heat to balance the other herbaceous botanicals like peppermint leaf, which brings an uplifting minty note.
What is Houjicha? While it looks dark, Houjicha is technically a green tea, offering a uniquely smooth flavor with accents of chocolate, coffee, and roasted barley. During tea processing, the leaves go through an additional roasting step that transforms the green tea into light brown leaves that brew an amber-red infusion. This roasting step also slightly lowers the caffeine level, making for a mild cup that is delicious any time of day or night.
What is Shiso? Shiso is an aromatic leafy herb from the same botanical family as mint. Available in green and red varieties, shiso leaves have a fresh, citrusy flavor with hints of cinnamon, clove, and mint. With texture similar to fresh mint leaves, they have a somewhat astringent and bitter finish, particularly red shiso. Fresh green shisho is often used as a garnish in Japanese cuisine.
Caffeine: MEDIUM
Ingredients
roasted green tea, red shiso, ginger, peppermint
Origin
USA
Steeping Instructions
1 Tbsp | 8 oz | 190°F | 5 min
A warming roasted Japanese green tea perfect for colder months. Red shiso adds a gentle spice and purply hue that complements this nutty brew. Ginger provides a mild warmth to balance peppermint leaf’s uplifting fresh note.
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