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recipe_535_4060476

Harvest Sweet Potato Casserole

As you look to your cookbook for some classic side dishes, consider a twist on an old tradition. Enjoy this popular harvest dish—full of warmth and flavor to delight your guests! Autumn Harvest Spice Blend and Sweet Onion Sugar provide all the flavor for minimal work.

As you look to your cookbook for some classic side dishes, consider a twist on an old tradition. Enjoy this popular harvest dish—full of warmth and flavor to delight your guests! Autumn Harvest Spice Blend and Sweet Onion Sugar provide all the flavor for minimal work.
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Harvest Sweet Potato Casserole
Harvest Sweet Potato Casserole

In stock

$5.19

Summary
    1 tsp. Autumn Harvest Spice Blend
    ¼ cup Sweet Onion Sugar
    4 cups fresh sweet potatoes, skinned and cut into 1 ½" chunks
    ¼ cup granulated sugar
    ½ cup milk
    1 cup light brown sugar
    ½ cup all-purpose flour
    1 cup chopped pecans
    ½ stick melted butter
    Prep Time
    10 mins.
    Total Time
    1 hr 5 mins.
    Cook Time
    55 mins.
    Yield
    6-8 servings
    IN a medium-sized pot, boil potatoes until tender, 15-20 mins. Drain.
    ADD potatoes, Autumn Harvest Spice Blend, granulated sugar, Sweet Onion Sugar, and milk to a food processor and process until well blended. Pour into casserole dish.
    MAKE the topping. In a large bowl mix brown sugar and flour. Add pecans and mix again. Add melted butter and mix well. SPRINKLE topping over potatoes and bake at 400°F for 35 mins.

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