From $3.29

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In stock

SKU
recipe_466_7773426

Tropijito White Sangria

Start off the party right with our twist on a mojito and sangria–Tropijito White Sangria! Refreshing Lemon Sugar, cool Peppermint Leaves, and the tropical notes from White Tropical Tea meld perfectly for this refreshing flavor infusion!

Start off the party right with our twist on a mojito and sangria—Tropijito White Sangria! Refreshing Lemon Sugar, cool Peppermint Leaves, and the tropical notes from White Tropical Tea meld perfectly for this refreshing flavor infusion!
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Tropijito White Sangria
Tropijito White Sangria

In stock

$3.29

Summary
    3 Tbsp. White Tropical Tea
    1 Tbsp. Peppermint Leaf
    ½ cup Amber Rock Sugar
    ½ cup Lemon Sugar
    Tea Pitcher - Fruit Infusion
    16 oz. filtered water
    1 cup fresh lime juice (approx. 6 limes)
    2 bottles of Pinot Grigio Wine, chilled
    Peaches, cut into chunks
    Pineapple, cut into chunks
    Watermelon, cut into chunks
    Prep Time
    36 mins.
    Total Time
    40 mins.
    Cook Time
    4 mins.
    Yield
    1 pitcher
    HEAT 16 oz. filtered water to 185°F. Steep White Tropical Tea and Peppermint Leaf together for 4 mins.
    POUR Amber Rock Sugar and Lemon Sugar into fruit infusion pitcher. Strain hot tea into pitcher and stir until sugar dissolves.
    CHILL in the refrigerator for 30 mins. or until cold.
    FILL infusion rod with cut fruit and attach lid.
    ADD lime juice and both bottles of wine to cold tea, stir carefully.
    PLACE infusion rod in sangria and carefully attach lid.
    CHILL, serve over ice, and enjoy!
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