From $1.49

To $23.62

In stock

SKU
recipe_517_4362548

Summer Shrimp Salsa

A light and refreshing salsa great for party appetizers, a pool-side snack, or a quick bite! Shrimp, tomatoes, avocado, and mango pair with the flavors of salt & pepper, garlic, and cilantro for this delicious (and quick to make) Summer Shrimp Salsa.

A light and refreshing salsa great for party appetizers, a pool-side snack, or a quick bite! Shrimp, tomatoes, avocado, and mango pair with the flavors of salt & pepper, garlic, and cilantro for this delicious (and quick to make) Summer Shrimp Salsa.
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Summer Shrimp Salsa
Summer Shrimp Salsa

In stock

$1.49

Summary
    1 Tbsp. (or to taste) 4 Peppercorn Spice Blend
    2 Tbsp. (or to taste) Lime Frost Sea Salt
    1 Tbsp. Garlic - Granulated (or 4 cloves fresh, minced)
    1 tsp. Cilantro (or 1 Tbsp. fresh, finely chopped)
    1 lb cooked, peeled, and deveined shrimp, roughly chopped
    4 medium tomatoes, diced
    ½ medium red onion, diced
    1 bell pepper, diced (try ½ a green & ½ a yellow for vivid color)
    1 avocado, diced
    1 mango, diced
    2 limes, juiced (about ¼ cup of juice)
    2 lemons, juiced (about 6 Tbsp. of juice)
    Prep Time
    20 mins.
    Total Time
    4 hrs 20 mins.
    Cook Time
    0 mins.
    Yield
    6-8 servings
    MIX all ingredients thoroughly.
    COVER and let sit in the refrigerator for 4 hrs (or overnight) to allow flavors to deepen. Re-season to taste.
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