From $5.29

To $29.07

In stock

SKU
recipe-vegetable-quinoa-soup

Tuscan Vegetable Quinoa Soup

This hearty and healthy, Italian-inspired soup is packed with flavor and brightly colored vegetables that will fill you with warmth on cool days and cold nights.

This hearty and healthy, Italian-inspired soup is packed with flavor and brightly colored vegetables that will fill you with warmth on cool days and cold nights.

Customize Tuscan Vegetable Quinoa Soup

* Required Fields

Your Customization
Tuscan Vegetable Quinoa Soup
Tuscan Vegetable Quinoa Soup

In stock

$5.29

Summary

    3 Tbsp Leek Extra Virgin Olive Oil
    2 medium carrots, peeled and diced
    1 medium sweet potato, peeled and diced
    1 large yellow onion, diced
    3 cloves garlic, minced
    2 Tbsp Tuscany Spice Blend
    4 cups vegetable stock
    1-15oz can crushed tomatoes
    1 medium zucchini, diced
    3 cups kale, finely chopped
    1 ea Bay Leaf
    ¼ cup quinoa
    ½ tsp kosher salt
    ½ tsp Black Pepper – Medium Ground

    Heat olive oil in a large soup pot over medium-high heat. Sauté carrots, sweet potato, onion, and garlic until the onions are translucent, about 6 to 8 minutes. Add Tuscany Spice Blend and stir until fragrant. Stir in vegetable stock, crushed tomatoes, zucchini, kale, and bay leaf. Bring mixture to a boil; stir in quinoa. Reduce heat and simmer, uncovered for 45 minutes. Season with salt and pepper to taste. For a low sodium alternative, omit kosher salt and substitute low sodium versions of vegetable stock and crushed tomatoes.


    Prep Time: 15 minutes | Cook Time: 60 minutes | Yield: 4 to 6 servings

    Write Your Own Review
    You're reviewing:Tuscan Vegetable Quinoa Soup
    Your Rating