Easy Cheesy Slow Cooker Mac & Cheese

With only a handful of ingredients, this healthy chicken and wild rice soup is not only easy to make, it freezes and reheats well, too. It’s a nourishing meal that will warm you from the inside out. We recommend cooking (and storing) the rice separately from the soup, which will ensure the rice will not soak up all the soup’s liquid.

These quick and easy kabobs are prepared with marinated chicken and sweet red onions and grilled to perfection. Serve alongside rice with Cool Coastal Dip or atop salad with Creamy Coastal Dressing.

Enjoyed barefoot on the beach or cozy by a fire - our spirited cocoas are the perfect way to treat yourself this holiday season. Island Rum is a delectable blend of spiced rum and indulgent Tropical Cocoa. Peanut Butter Cup is a decadent blend of peanut butter whiskey and Cozy Cocoa. Mezcal Spiced is an exciting layering of spicy and sweet, with deep smoky notes of mezcal blended with our peppery, Spiced Cocoa. Each recipe makes one cocktail.

From the crack of the caramelized sugar topping to the smooth and creamy custard underneath, you can make this irresistible, restaurant-quality dessert with ease – made even more special by the rich flavor of our Hazelnut Cookie Black Tea.

Make the ordinary exotic – elevate traditional cocktail sauce flavors with warming and tangy shawarma or a kick of chili spice.

The traditional mule was a bit of a happy accident, born in a bar. The riff we developed on it was absolutely on purpose. Why? The vibrant blend of tart cranberry and apple simple syrup with subtle spiciness of ginger beer is an effervescent delight fit for any holiday cocktail party or meal.

Budget-friendly, hearty, and healthy . . . need we say more? This fall favorite is a welcomed, non-traditional chili recipe enjoyed by vegetarians, vegans, and meat lovers alike.

Turn any ordinary salad special with this sweet and tangy dressing. This recipe’s star ingredient is our Bourbon Infused Honey, providing rich flavor and depth to greens, veggies, and more. Chicken fingers and fried shrimp also love dipping in this savory-sweet sauce!

Quick, easy, and versatile, this two-ingredient dip turns everything from basic to special. Enjoy it snacking with pretzels, chips, and fresh veggies, as a creamy salad dressing, or even as a sandwich spread.

These deliciously crisp and puffy treats are an instant crowd pleaser and sweet tooth satisfier. A delectable combination of bittersweet chocolate icing, light and airy pastry, and creamy custard filling infused with our Crème Brulée Green Tea – these éclairs will have you reaching for seconds. 

Like mini cups of savory deliciousness, these mushrooms are literally stuffed with flavor. Cheesy, herby, and garlicky, they make a perfect appetizer or side dish.

A moist and flavorful pumpkin bread that’s guaranteed to become a family favorite!

Thanksgiving dessert and cocktail in one? Yes, please. The malt powder is truly the “X factor” in this recipe; it beautifully works double-duty in rounding out the spices as well as complementing the booze. If you’re more Team Milkshake than Team Malt, feel free to leave out. And if you’re Team No Alcohol, go ahead and swap the amount for half & half or whole milk.

A Spritz is just a spritz. Our Blackberry Bordeaux Spritz is a statement pice. Bold notes of the classic Bordeaux wine flavors combined with zesty citrus to create your new happy hour favorite. The best part? It's four ingredients. Sip, savor and delight your friends with our signature spritz. 

These mini cheesecakes give the feel of an elevated dining experience but can be completed with ease. Our Crème Brulée green tea is the ultimate complement to our recipe’s creamy cheesecake mixture. Delicious or their own or topped with fresh fruit.

Create deliciously cheesy popcorn flavors that are sure to be the hit of any party. Whether you make your popcorn via stovetop, air popper, (or even store-bought) – each variety below is portioned to flavor 6 to 7 cups of popped popcorn. If you’re popping fresh, start with one-quarter cup of kernels.