Ginger Turmeric Vegetable Tea Soup
The anti-inflammatory properties of ginger and turmeric, make this ancient combination of flavors the perfect herbal tea. Ginger Turmeric Herbal Tea is used to provide the deep intense flavors and health benefits to this warming soup.
1 tsp. Cumin - Ground
2 grinds Pirate's Bite Spice Blend (optional)
½ cup celery chopped (approx. 2 stalks)
1 green onion
½ cup bean, alfalfa, or broccoli sprouts
1 cup button mushrooms
4 cups vegetable broth
2 Tbsp. lemon juice
4 oz. rice noodles
MEANWHILE, chop carrots, celery, and green onion. Add chopped veggies, sprouts and mushrooms to the large pot and set on medium heat.
ADD 4 cups vegetable broth, lemon juice and spices. Simmer for 30 mins.
ADD rice noodles and increase heat. Boil for 4-5 mins. Reduce heat and warm until ready to serve.
This version using our Truffle Infused Olive Oil makes this simple dish something you might order in a fancy French restaurant. Impress everyone at your next gathering or dinner party. Goes great with chicken, beef, and pork.
These indulgent bites are an adult chocolate lover’s dream. With a balance of subtly sweet vanilla, salty graham cracker crunch and spirited bourbon spice, these bourbon balls will become a new holiday baking tradition. This recipe makes a delightful treat for a bourbon connoisseur, a spirited alternate at a cookie exchange or to pair with hot cocoa at the end of a long day.
This delicious spin on the viral “butter board” is a perfect addition to your grazing table for brunch or gameday. Soft and tangy whipped cream cheese is topped with our zesty Bloody Mary and California Spice Blends, then finished with a generous drizzle of our Leek Extra Virgin Olive Oil. Elevate the garden-fresh flavor further with a batch of Bloody Marys. Cheers!
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Create a show-stopping presentation with this “lox and bagels” inspired brunch board. Headlined by soft and tangy whipped cream cheese and seasoned generously with our Everything Bagel and Herbal Garden Spice Blends. The rich and fresh flavor of our Lemon Extra Virgin Olive Oil provides the finishing touch. It’s the perfect base for all the classic, loaded bagel accoutrements!
Welcome to the ultimate party dip. Full of cheesy goodness, its creamy-rich flavor pairs perfectly with spinach, artichoke, and a game-changing seasoning combo of black garlic sea salt, Aleppo pepper, and our exclusive Signature Spice Blend.
The traditional mule was a bit of a happy accident, born in a bar. The riff we developed on it was absolutely on purpose. Why? The vibrant blend of tart cranberry and apple simple syrup with subtle spiciness of ginger beer is an effervescent delight fit for any holiday cocktail party or meal.
From the crack of the caramelized sugar topping to the smooth and creamy custard underneath, you can make this irresistible, restaurant-quality dessert with ease – made even more special by the rich flavor of our Hazelnut Cookie Black Tea.
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Comprised of simple ingredients, bold seasonings, and luxurious lump crab meat, this recipe oozes flavor and ease. Serve this indulgent dip with crackers, toasted bread, celery sticks, and other veggies. It’s decadent, cheesy, and just might be your party’s most popular guest.
Need something a little spicy to balance all the sweet and savory holiday treats? Look no further. Our Merry Margarita recipes
offer two simple, spicy options. Whether you rim your glass or concoct our beloved habanero simple syrup, these recipes are
sure to spice up your night! Each recipe makes one cocktail.
Inspired by the tasty butter and whipped cheese board craze, this easy hummus version (vegan!) is the ultimate crowd-pleaser. Start with your favorite creamy hummus and season generously with our Zahtar and Gourmet Pepper Spice Blends. Add richness and more flavor by topping with a combo of our Pure Extra Virgin and Chili Extra Virgin Olive Oils (or feel free to use all Chili if you can take the heat!)
Inspired by the delicious butter board craze, this whipped feta cheese version is brimming with flavors of the Mediterranean and Middle East. A touch of yogurt and olive oil helps feta cheese whip up into a smooth and creamy spread, ready for slathering onto a serving board. Topped generously with our Tzatziki Seasoning, Shawarma Spice Blend, and Lemon Extra Virgin Olive Oil, it’s perfect for dipping or spreading on pita, crackers, veggies, and more.
Who said savory spreads get to have all the fun? This easy and delicious cream cheese board is a chocolatey blend of our Cozy Cocoa Blend, Dark Cocoa Sugar, and Roasted Espresso Sugar. (Optional but recommended) fresh orange zest adds a welcomed fresh note. From biscotti and brownies to fruit and French toast sticks, chocolate makes everything better.
Budget-friendly, hearty, and healthy . . . need we say more? This fall favorite is a welcomed, non-traditional chili recipe enjoyed by vegetarians, vegans, and meat lovers alike.
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These deliciously crisp and puffy treats are an instant crowd pleaser and sweet tooth satisfier. A delectable combination of bittersweet chocolate icing, light and airy pastry, and creamy custard filling infused with our Crème Brulée Green Tea – these éclairs will have you reaching for seconds.
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Every Italian family has their own version of this traditional soup, often refined over generations of cooks. This soup gets even better when topped with grated parmesan cheese and accompanied by crusty Italian bread.
This whipped goat cheese board is a delicious and tangy alternative to the viral “butter board”. A soft and creamy combo of goat cheese, cream cheese and olive oil, topped with garlicky and herby flavors from our best-selling blends, Tuscany and Italian Herb. A generous drizzle of Basil Extra Virgin Olive Oil fills the nooks and crannies with fresh and rich Mediterranean flavor.