From $3.29

To $8.48

In stock

SKU
recipe_581_9217464

Smokehouse Barbeque Sauce

Smokehouse Rub adds all the flavors of a traditional Midwest barbecue to this delicious BBQ sauce. Make this sweet & savory BBQ sauce right at home for a tangy, impressive addition to ribs and other pork, beef, chicken, fish, and more!

Smokehouse Rub adds all the flavors of a traditional Midwest barbecue to this delicious BBQ sauce. Make this sweet & savory BBQ sauce right at home for a tangy, impressive addition to ribs and other pork, beef, chicken, fish, and more!
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Smokehouse Barbeque Sauce
Smokehouse Barbeque Sauce

In stock

$3.29

Summary
    1 oz. Smokehouse Rub
    2 tsp. Worcestershire Powder
    2 cups ketchup
    ¼ cup apple cider vinegar
    1/3 cup light brown sugar
    1 Tbsp. lemon juice
    2 Tbsp. Dijon mustard
    Prep Time
    90 mins.
    Total Time
    Varies
    Cook Time
    Varies
    Yield
    2½ cups
    COMBINE all ingredients in a saucepan over medium heat. Simmer for 20 mins., stirring frequently.
    POUR into a medium bowl. Allow to cool to room temperature. May be held in refrigerator, for up to 1 week.
    To marinate and baste:
    TRANSFER half of the cooled barbeque sauce to a large zipper top plastic food storage bag.
    ADD beef, chicken, pork, or fish to bag, seal and place in refrigerator 30-90 mins. prior to cooking.
    REMOVE contents from bag and cook using your desired method. While cooking, periodically baste with second half of marinade and a basting brush.
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