Chive & Romano Potato Smash

This version using our Truffle Infused Olive Oil makes this simple dish something you might order in a fancy French restaurant. Impress everyone at your next gathering or dinner party. Goes great with chicken, beef, and pork.

With only a handful of ingredients, this healthy chicken and wild rice soup is not only easy to make, it freezes and reheats well, too. It’s a nourishing meal that will warm you from the inside out. We recommend cooking (and storing) the rice separately from the soup, which will ensure the rice will not soak up all the soup’s liquid.

These deliciously crisp and puffy treats are an instant crowd pleaser and sweet tooth satisfier. A delectable combination of bittersweet chocolate icing, light and airy pastry, and creamy custard filling infused with our Crème Brulée Green Tea – these éclairs will have you reaching for seconds. 

Easy and festive, this clever approach to traditional crostini makes roasted sweet potato discs the base for an array of fresh ingredients. Full of color and texture, they will brighten any menu and table.

Looking to impress your guests with your mixology skills? The Earl Grey Old Fashioned is a sophisticated, yet simple and classic cocktail. The medley of vanilla, cream and citrus flavors offer a dynamic cocktail that can be served at a holiday party or paired with a dessert after a fabulous dinner.

Budget-friendly, hearty, and healthy . . . need we say more? This fall favorite is a welcomed, non-traditional chili recipe enjoyed by vegetarians, vegans, and meat lovers alike.

The traditional mule was a bit of a happy accident, born in a bar. The riff we developed on it was absolutely on purpose. Why? The vibrant blend of tart cranberry and apple simple syrup with subtle spiciness of ginger beer is an effervescent delight fit for any holiday cocktail party or meal.

Quick, easy, and versatile, this two-ingredient dip turns everything from basic to special. Enjoy it snacking with pretzels, chips, and fresh veggies, as a creamy salad dressing, or even as a sandwich spread.

Like mini cups of savory deliciousness, these mushrooms are literally stuffed with flavor. Cheesy, herby, and garlicky, they make a perfect appetizer or side dish.

Turn any ordinary salad special with this sweet and tangy dressing. This recipe’s star ingredient is our Bourbon Infused Honey, providing rich flavor and depth to greens, veggies, and more. Chicken fingers and fried shrimp also love dipping in this savory-sweet sauce!

From the crack of the caramelized sugar topping to the smooth and creamy custard underneath, you can make this irresistible, restaurant-quality dessert with ease – made even more special by the rich flavor of our Hazelnut Cookie Black Tea.

Need something a little spicy to balance all the sweet and savory holiday treats? Look no further. Our Merry Margarita recipes
offer two simple, spicy options. Whether you rim your glass or concoct our beloved habanero simple syrup, these recipes are
sure to spice up your night! Each recipe makes one cocktail.

Comprised of simple ingredients, bold seasonings, and luxurious lump crab meat, this recipe oozes flavor and ease. Serve this indulgent dip with crackers, toasted bread, celery sticks, and other veggies. It’s decadent, cheesy, and just might be your party’s most popular guest.

Make the ordinary exotic – elevate traditional cocktail sauce flavors with warming and tangy shawarma or a kick of chili spice.