Cheesy Asparagus Fries

Warm your taste buds year-round with a serving of summer bliss! Juicy fruits combine with Korintje Cinnamon and a sugary Blueberry and Raspberry Sugar twist to make an oh-so-delicious berry peach mixture. Enjoy on a summer evening or freeze to enjoy any time of the year.

This delicious, easy-to-make ham with a beautiful shiny glaze makes a great holiday centerpiece. It's scored, slow-roasted, and then covered in a sticky-sweet glaze. Perfection!

Black-eyed peas are a symbol of prosperity often served on New Year's Day and during Rosh Hashanah. TSTE®^® Tuscany Spice Blend, TSTE®^® Salted Caramel Sugar, and TSTE®^® Pinot Noir Sea Salt add a different twist to a traditional recipe. Served as a side dish at a formal dinner or as a tailgate party dip, this healthy and versatile dish is a family favorite!

Bring a little sparkle to your next gathering by sharing this irresistibly tasty Berry Bouquet Tea Sparkler. Pink grapefruit juice meets Berry Bouquet Herbal Tea in a tangy-sweet beverage-rimmed or topped with Red Raspberry Sugar for an extra hint of sparkle! 

This classic Bloody Mary is made simple with Bloody Mary Spice Blend. Inclusive of everything but the vodka and tomato juice, this blend creates a zesty tomato-based cocktail with a medley of flavors!

TSTE®^® Onion Obsession and TSTE®^® Garlic Powder add tang to this fiery recipe! Delectable cauliflower florets are cut into bite-sized pieces, seasoned and battered with TSTE®^® spices, and then coated in a blazing wing sauce for extra heat! Great for appetizers, game day snacks, and more!

Warm, gooey blueberries are baked with fresh zucchini and warm baker’s flavors to create a delicious muffin for breakfast, lunch, or snack time! This fruit and veggie muffin is a bit of sweet and savory with an added touch of The Spice & Tea Exchange® Chocolate Sea Salt and Wild Blueberry Sugar.

These juicy burgers incorporate all the flavors of our classic Bloody Mary Spice Blend and a hint of spice with a homemade Bloody Mary Ketchup!

Sweet balsamic glaze, a medley of cheeses, arugula, and caramelized onion come together in a pulled-pork pizza made for barbecue lovers. TSTE®^® Smoked BBQ Rub adds a delicious smoky flavor, while TSTE®^® Greek Seasoning provides a crispy seasoned crust.

A crunchy dish, full of Asian flair, perfect for an appetizer or entrée (depending on the size of the lettuce leaves used). Ginger Teriyaki Spice Blend perfects this addictive dish with savory flavors.

With a bit of dark magik, rum, and blue Curacao, this cocktail is sure to bring a pop of color and mystery to any party occasion (Voodoo dolls not included)!

The warm spices in TSTE®^® Baharat Spice Blend, a zesty hint of garlic and lemon, and the sweetness of honey makes for a delectable and tasty chicken dish! Paired with a creamy shallot-lemongrass dipping sauce, these chicken wings and drumsticks provide an alluring combination of flavors perfect for impressing dinner guests!

Escape to paradise with the cool, smooth flavors of this Blue Voodoo Tea Cocktail. With a delightfully sweet finish, this exotic drink is the ideal beverage for sipping poolside while you soak up rays of sun.

The traditional Australian lamington dessert typically consists of white cake, chocolate frosting, and dried coconut. These lamingtons include strawberry preserves, a delicious creamy white chocolate filling, and sub TSTE®^® Coconut Flake Powder (for dried coconut) for a much smoother version with extra flavor packed in.

All the beautiful deep red color of red velvet, without the artificial dyes! Beet Root Powder provides a natural red color to these light & sweet cupcakes. Perfect for indulging in alone or sharing with a loved one.

This dip will have your whole family raving! Serve with vegetables, crackers, or even as a topping for baked potatoes. It’s the perfect recipe to kick your movie night snacking to the next level and it’s great for game day and last-minute plans for company, too!

These tasty little pastries are a party favorite as they can be made ahead and frozen, they’re versatile, and they’re bite sized! Despite being a classic French pastry, gougères are easy enough to master on your first attempt.

Perfect for the whole crowd! Homemade hot sauce provides a kickin’ coating to subtle bleu cheese and sriracha bacon-wrapped pork pieces. Easy to prepare – not-so-easy to share!

Grilling shrimp brings out their natural sweetness, and grilling them directly on a TSTE®^® Himalayan Salt Platter, imparts a subtle salty note to the shellfish. Paired with our TSTE®^® Granulated Honey to thicken the sauce, this dish is the perfect combination of sweet and salty!