From $4.89

To $16.67

In stock

SKU
recipe_385_3520172

Chai Apples a la Mode

Beautiful, tea-infused ice cream made with TSTE®Ã‚® Mint-Chilla Chai-Nilla Tea bursts out of baked apples coated in TSTE®Ã‚® Salted Caramel Sugar and TSTE®Ã‚® Cinnamon Sugar. This compilation of fall flavors is topped off with even more sugar for an extra crunch!

Beautiful, tea-infused ice cream made with Mint-Chilla Chai-Nilla Tea bursts out of baked apples coated in Salted Caramel Sugar and Cinnamon Sugar. This compilation of fall flavors is topped off with even more sugar for an extra crunch!
Customize Chai Apples a la Mode

* Required Fields

Your Customization
Chai Apples a la Mode
Chai Apples a la Mode

In stock

$4.89

Summary
    2 Tbsp. Mint-Chilla Chai-Nilla Tea
    ¼ cup Salted Caramel Sugar
    ¼ cup Cinnamon Sugar
    ½ cup water
    8 apples (any apple is great, but try Braeburn or Granny Smith for a nice nuance)
    1.75 qt vanilla ice cream, softened
    Prep Time
    19 mins.
    Total Time
    1 hr 10 mins.
    Cook Time
    51 mins.
    Yield
    8 servings
    HEAT water to 212°F.
    STEEP Mint-Chilla Chai-Nilla Tea for 5-6 mins. and strain if needed. Allow to cool completely. Stir tea into softened ice cream. Mix thoroughly, cover, and re-freeze.
    MIX both sugars in a small bowl.
    CORE apples and hollow out, leaving about a ½" wall in each. Coat apple insides with about one third of the sugar mixture and bake uncovered for 30-45 mins. at 350°F (or until soft).
    SPRINKLE another third of the sugars on apples once removed from oven. Allow apples to cool. Fill with 1 scoop of tea-infused ice cream. Top with remaining sugars.
    Write Your Own Review
    You're reviewing:Chai Apples a la Mode
    Your Rating