Chicken Stuffed Pastry Shells
Light & flaky pastries are loaded with creamy, savory richness. With a perfect touch of garlic and onion, these fun-sized bites make an irresistible party appetizer or mini-entree for a table for two!
¼ tsp. Vik's Garlic Fix! Spice Blend
1 ½ tsp. Adobo Spice Blend
8 oz. sliced mushrooms, cleaned
2 Tbsp. unsalted butter
¼ cup onion, finely chopped
1 celery stalk, finely chopped
8 oz. cream cheese
1 cup chicken broth
2 cups chicken (about 2 chicken breasts), cooked and finely shredded
PUT Organic Extra Virgin Olive Oil in skillet; heat on medium to simmering; add mushrooms and sautè for five mins., stirring frequently to avoid burning. Add butter and Vik's Garlic Fix. Stir to combine ingredients. Lower heat and continue sautèing mushrooms until golden brown on each side. Remove from skillet with a slotted spoon and place in a bowl. Add onion and celery to skillet, sautè until soft; remove from skillet and add to mushrooms.
PLACE cream cheese, chicken broth, and Adobo Spice Blend in a saucepan on low heat; stirring constantly to melt cream cheese. Once melted, add chicken and sautèed veggies, stirring gently to combine ingredients. Remove from heat.
PLACE pastries on serving plates and spoon cream cheese mixture into each one, filling the cavity to the very top (if using puff pastry shells, remove tops first, then replace after filling).
All-Purpose Brine Seasoning
The perfect solution for brining meat! Use for turkey, chicken, pork, and roasts. Brining is great for adding flavor and moisture.$12.99
Candle - Emperor's Chai
Black tea, cinnamon, & cardamom complemented with ginger root, black pepper, & cloves. Infused with essential oils.$22.99
Spiced Apple Cider
Hot or cold, spiked or as a mocktail, this spiced apple cider is a great beverage to satisfy your fall flavor cravings. Delicious and perfectly spiced, it’s sure to warm you up this holiday season!
The celery varietal that supplies us with what we consider celery seed is nothing like the other celery that we know so well. Dried celery seeds are light brown in color and have a penetrating, hay-like aroma. The flavor is strong, slightly bitter, warm, and lingers on the palate. Great for pickles, mustard, chutney, and used in celery salt.<br><br><br><br><b>Spice Fun Fact:</b> Used primarily as a medicine by Egyptians, Greeks, and Romans until the 1600s, today the volatile oil from celery seed is used in perfumes and pharmaceuticals.As low as $3.29
Cajun Dirty RiceThis rice blend combines aromatic herbs, spices, and vegetables to create a flavorful dish full of mouth-watering New Orleans-style flavor. Great for stuffed peppers, jambalaya, and shrimp creole!$7.95
Bacon Blue Mac & Cheese Recipe KitComplete seasoning kit and recipe card!
Creamy cheeses, chopped bacon, and tender macaroni combine for a rich, homemade mac & cheese. The pairing of bacon and blue cheese make this dish the perfect comfort food.$5.49
Hawaiian Shrimp & Spam Kabobs
Deliciously crispy and mouth-watering savory these Hawaiian-inspired kabobs are loaded with grilled veggies, marinated shrimp, caramelized pineapple chunks, and tasty SPAM®! Yes, you read that right, SPAM®. Marinated with a Ginger Teriyaki glaze you will be going back for more!
Vik's Garlic Fix! Spice BlendBold all-purpose blend that's great with chicken, burgers, pizza, eggs, soups, or sauteed with shrimp for killer scampi. Keep the breath mints handy!As low as $5.19
Candle - Sugar Cookie
Black tea & sweet cookie complemented with notes of almond & sweet cream. Infused with essential oils.Special Price $17.24 Regular Price $22.99
Zahtar Yogurt Dip & Pita Triangles
Seasoned yogurt is the base for many Middle Eastern dips. In this recipe, Zahtar Spice Blend fills the yogurt dip with spice and is served with Cinnabar Smoke Spice Blend coated pitas for a tasty pairing of smoky and spicy!
Pumpkin Pecan Bread Pudding
The warm flavors of TSTE® Bourbon Black Walnut Sugar and TSTE® Chinese 5-Spice Seasoning create an aromatic and heavenly Pumpkin Pecan Bread Pudding.
Coconut Green Curry RiceThis coconut and spice-infused rice contains complex, yet subtle flavors inspired by Thai cuisine. It makes a great base for rice cakes, curries, shrimp, scallops, or fish.$7.95
Hash Brown Haystacks
These hash browns are the perfect single serving and bake crisp to perfection. Truffle salt and Parmesan will being any hash brown to the next level!
Kickin’ Korean BBQ Ramen
Toss the seasoning packet and change up traditional ramen noodles with this recipe! Our Korean BBQ Rub Spice Blend and Sriracha Sauce Powder kick things up a notch. Satisfy your ramen cravings by adding your choice of protein and veggies to your liking!
Pasta - Roasted Garlic Linguine
Artisan roasted garlic and parsley linguine pasta. Directions: Add pasta to a large pot of boiling water, stir. After water boils, cook for 4-8 minutes, or until desired tenderness. Do not overcook. Drain and serve as desired.$8.99
Florida Sunshine SugarA twist on our wonderfully light and refreshing Florida Sunshine Spice Blend, this sugar is a ray of sunshine! With notes of orange and lemon fruits and delicate rose petals, try this sugar on cold fruit desserts, cobblers, and ice creams.As low as $5.19
The Tonic Collection
<p>The Tonic Collection includes three superfood powder blends to complement a healthy lifestyle: Turmeric Tonic, Beet Root Tonic & Chaga Mushroom Tonic.</p>
<p>Turmeric Tonic: Warming notes of ginger, black pepper, and turmeric. Honey and maca powder help neutralize these strong spices. Honey also adds a touch of sweetness for an enjoyable, yet healthful drink.</p>
<p>Beet Root Tonic: The earthy taste of beets is complemented with sweet cinnamon and coconut. Ginger adds a warming undertone.</p>
<p>Chaga Mushroom Tonic: Fragrant, warm, & spicy. Essential chai spices are combined with superfood chaga mushrooms and sweet honey.
<p><b>Hot Preparation:</b> Heat 8 oz. of your favorite milk in a saucepan or with a milk steamer until frothy. Remove from heat and add 1 Tbsp. of tonic powder. Stir vigorously using a frother or whisk, pour into a mug and enjoy.
<p><b>Cold Preparation:</b> Combine 8 oz. of your favorite milk and 1 Tbsp. of tonic powder; whisk and pour over ice. Optional, enhance with sweetener of your choice.$29.99
Darjeeling Sweet Potatoes
TSTE® Cyprus Black Lava Sea Salt adds a flaky finish to crispy tea-coated sweet potato wedges. These simple wedges make for a unique side dish or a satisfying snack!
TasTEA Fruit Tart
This spectacular looking (and delicious tasting) tart couldn’t be easier! The hazelnut crust gets a boost of flavor from TSTE® Green Tropical Tea and TSTE® Banana Split Sugar. For good measure, we add a bit of the tea into the tart glaze so the flavor runs top to bottom in every bite.
Bamboo Green RiceShort-grain white rice infused with fresh bamboo juice for flavor. The rice retains its green color after cooking and remains moist and sticky. Great for sushi/colorful sides. Sold in a 12 oz bag.
Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.$7.95