Spicy Matcha Margaritas
Who knew the tropics could get this HOT?! Add some sizzle to your summer with this spicy pineapple matcha margarita! An exotic & exciting favorite for sipping beach-side, this cocktailÃ¢Â€Â™s heat is undeniable.
1 tsp. Matcha
3 Tbsp. Lime Frost Sea Salt (optional drink rimmer)
1 Tbsp. honey
4 oz. lime juice
8 oz. pineapple juice
8 oz. tequila
1 jalapeño, sliced
2 limes, sliced (optional garnish)
1 pineapple, sliced (optional garnish)
HEAT filtered water to 175°F. Steep White Tropical Tea for 2 mins. Strain. Stir in honey until dissolved. Set aside for a couple mins. and then refrigerate until cool.
ADD lime juice, pineapple juice, tequila, cooled tea, and Matcha into a large cocktail shaker. Shake vigorously.
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