Spicy Matcha Margaritas
Spice up your summer cocktail game with a matcha margarita. This summer refresher can be tailored to one’s desired level of heat and the combination of sweet pineapple, sour lime, and matcha strikes a perfect balance. Silver tequila, sometimes referred to as blanco, is rarely aged more than a couple weeks, making it the purest form of tequila. It is often considered the best type for mixed drinks and commonly used in margaritas.
3 oz silver tequila
3 oz fresh lime juice
3 oz pineapple juice
2 tsp agave nectar
3/4 tsp Matcha
garnish Chile Lime Sea Salt, for rimming
garnish lime, cut into small wedges
garnish jalapeño or serrano pepper, thinly sliced
Rim 2 glasses with Chile Lime Sea Salt; set aside.
Add tequila, lime juice, pineapple juice, and agave nectar to a cocktail shaker.
Add matcha and fill 50% with ice. Secure and shake vigorously.
Strain shaker contents equally between the two salt-rimmed glasses; top with fresh ice.
Garnish with lime wedges and/or pepper slices (depending on desired level of heat).
An oh-so-easy way to make tender and delicious pulled pork with minimal prep time! Smoky, juicy pulled pork is a great crowd pleaser and can be served in a variety of ways making leftovers more interesting.
These tasty little pastries are a party favorite as they can be made ahead and frozen, theyÃ¢Â€Â™re versatile, and theyÃ¢Â€Â™re bite sized! Despite being a classic French pastry, gougÃƒÂ¨res are easy enough to master on your first attempt.
These juicy burgers incorporate all the flavors of our classic Bloody Mary Spice Blend and a hint of spice with a homemade Bloody Mary Ketchup!
All the beautiful deep red color of red velvet, without the artificial dyes! Beet Root Powder provides a natural red color to these light & sweet cupcakes. Perfect for indulging in alone or sharing with a loved one.
Blackberries mingle with warm gooey brownie and TSTE®Ã‚Â® Chocolate Sea Salt to make a divine dessert. Lightly dusted with TSTE®Ã‚Â® Salted Caramel Sugar, these brownies are a decadent treat.
Loaded with spiced barbecue flavor, BBQ Baked Potato Fries & Tuscan Tomato Dipping Sauce are the perfect accompaniment for burger sliders, hot dogs, brats, and more!
The traditional Australian lamington dessert typically consists of white cake, chocolate frosting, and dried coconut. These lamingtons include strawberry preserves, a delicious creamy white chocolate filling, and sub TSTE®Ã‚Â® Coconut Flake Powder (for dried coconut) for a much smoother version with extra flavor packed in.
A sensational spin on the popular Arnold PalmerÃ‚Â® beverage. TSTE®Ã‚Â® Blueberry Black Tea provides subtle notes of blueberries and is mixed with all-natural lemon juice to create a refreshing tea-lemonade combination!
TSTE®Ã‚Â® Onion Obsession and TSTE®Ã‚Â® Garlic Powder add tang to this fiery recipe! Delectable cauliflower florets are cut into bite-sized pieces, seasoned and battered with TSTE®Ã‚Â® spices, and then coated in a blazing wing sauce for extra heat! Great for appetizers, game day snacks, and more!
Celebrate special occasions with this merry drink full of berry flavor! Pair with a quick TSTE®Ã‚Â® dip and this simple, yet elegant party cocktail is sure to fill the moment with joy and flavor!
Perfect for the whole crowd! Homemade hot sauce provides a kickinÃ¢Â€Â™ coating to subtle bleu cheese and sriracha bacon-wrapped pork pieces. Easy to prepare Ã¢Â€Â“ not-so-easy to share!
Grilling shrimp brings out their natural sweetness, and grilling them directly on a TSTE®Ã‚Â® Himalayan Salt Platter, imparts a subtle salty note to the shellfish. Paired with our TSTE®Ã‚Â® Granulated Honey to thicken the sauce, this dish is the perfect combination of sweet and salty!
Sweet balsamic glaze, a medley of cheeses, arugula, and caramelized onion come together in a pulled-pork pizza made for barbecue lovers. TSTE®Ã‚Â® Smoked BBQ Rub adds a delicious smoky flavor, while TSTE®Ã‚Â® Greek Seasoning provides a crispy seasoned crust.
It's Tea OÃ¢Â€Â™Clock Somewhere! This weekend, give this fruity tea-infused mixture a tryÃ¢Â€Â¦ItÃ¢Â€Â™s sure to get your taste buds tingling!
When beer and cheese combine it’s a match made in snacking heaven. Flavors get elevated by the subtle smokiness of Backwoods Hickory Rub and the tang of ground mustard. Serve hot off the stove as a melty sauce – or cool and serve chilled as a dip or spread. It goes with everything – soft or crunchy pretzels, tortilla or potato chips, crusty bread, veggie sticks, apple slices, sandwiches, and so much more.
With a bit of dark magik, rum, and blue Curacao, this cocktail is sure to bring a pop of color and mystery to any party occasion (Voodoo dolls not included)!
Warm your taste buds year-round with a serving of summer bliss! Juicy fruitsÃ‚Â combine with Korintje Cinnamon and a sugaryÃ‚Â Blueberry and Raspberry Sugar twist to make an oh-so-delicious berry peach mixture. Enjoy on a summer evening or freeze to enjoy any time of the year.
Black-eyed peas are a symbol of prosperity often served on New Year's Day and during Rosh Hashanah. TSTE®Ã‚Â® Tuscany Spice Blend, TSTE®Ã‚Â® Salted Caramel Sugar, and TSTE®Ã‚Â® Pinot Noir Sea Salt add a different twist to a traditional recipe. Served as a side dish at a formal dinner or as a tailgate party dip, this healthy and versatile dish is a family favorite!
Green tea leaves are finely ground, resulting in high-quality matcha that’s perfect for preparing traditional matcha, cold-brewed matcha, green tea lattes, and smoothies. Comes in a 20g travel-sized gunmetal tin. Recommend 1/2 tsp for an estimated 14 servings.
Great for entertaining, these bacon-wrapped poppers can be made ahead and baked just before serving! Complete with a velvety cheese filling, a crisp bacon coating, and a spicy-sweet kick from Habanero Sugar, this quick and simple appetizer is sure to be a crowd pleaser.