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SKU
recipe_461_9724254

Corn Bacon Dip

This one is an old favorite and comes from our franchise owners’ collection of recipes! All you need is a food processor and a handful of ingredients and you’re good to go.ÂÂ

This one is an old favorite and comes from our franchise owners' collection of recipes! All you need is a food processor and a handful of ingredients and you're good to go.
1 tsp. Bacon Smoked Sea Salt
1 cup cooked corn
1 clove garlic, through a garlic press
1 - 8 oz. pkg cream cheese at room temperature
Cooked, chopped bacon (optional garnish)
Fresh chopped chives (optional garnish)
Prep Time
5 mins.
Total Time
5 mins.
Cook Time
0 mins.
Yield
1 cup
PLACE all the ingredients in the bowl of a food processor and process until thick and smooth; scrape down sides as needed.
REFRIGERATE until ready to use. The flavors will develop over about an hour, if you've got the time.
Don't have enough cream cheese? Add in some goat cheese, sour cream with a little mayonnaise, or Greek-style yogurt. You can eyeball the measurements and just taste as you go.
For an added kick of corn flavor and a thicker dip, add another ½ cup of corn to the mix.
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