Vinegar Powder
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Description
There are numerous materials containing sugar (fruits, grains, whey, sweeteners, and vegetables) that are used to create vinegars. While resulting in many varieties, the two most common types of vinegar are apple cider and distilled white (spirit). This pungent powdered version is great for dressings, dips, marinades, as well as atop fries and chips.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: IP maltodextrin, white distilled vinegar.
Allergens: ALLERGENS HANDLED IN FACILITY
Certifications: Kosher.
Nutrition Facts
Nutrition Facts
Serving Size 1/4 tsp (0.6g) Servings Per Container 50 Amount Per Serving Calories 0 Calories from Fat 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 1g 0% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%

