Sesame White Seed
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Description
Ever heard someone say “Open Sesame?” This phrase is rumored to have started as a reference to the sesame seed pod that pops open at full maturity, spilling out seeds. This tiny flat seed was harvested initially for its nutty oil used in cooking. Popular in Asian cuisine, white sesame seeds’ uses include: breads, crackers, sushi rolls, and making tahini paste.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: sesame seed.
Allergens: SESAME
Certifications: Kosher.
Nutrition Facts
Nutrition Facts
Serving Size 1/4 tsp (0.8g) Servings Per Container 36 Amount Per Serving Calories 5 Calories from Fat 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%

