Roasted Garlic Extra Virgin Olive Oil - Mini
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Description
Our Roasted Garlic Olive Oil features 100% single origin, cold pressed Italian extra virgin olive oil infused with natural roasted garlic flavor, delivering all the warm, caramelized taste of slow-roasted garlic without any sharpness. Hand-harvested Italian olives provide a smooth base that lets the garlic's natural sweetness shine through.
Best Uses for Roasted Garlic Oil:
Roasting vegetables, dressing Caesar salad, finishing tomato soup or white bean stew, making garlic bread, sautéing shrimp or scallops, tossing with pasta and greens, drizzling over grilled steaks, garlic mashed potatoes.
The ultimate garlic-infused olive oil and garlic cooking oil, delivering hours of slow-roasted garlic flavor instantly. Perfect for garlic lovers seeking premium flavored olive oils.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: extra virgin olive oil, natural flavor (garlic).
Allergens: n/a
Certifications: None.
Nutrition Facts
Nutrition Facts
Nutrition Facts 6.6 servings per container. Serving size: 1 tbsp (15 mL), Amount per serving Calories 123, Total Fat 13g (17% DV), Saturated Fat 2g (10% DV), Trans Fat 0g, Polyunsaturated Fat 1.5g, Monounsaturated Fat 10g, Sodium 0mg 0%, Total Carbohydrate 0g 0%, Protein 0g. Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium
