Organic Lemon Verbena
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Description
Lemon verbena originated in South America, but is now also cultivated in France, North Africa, and the western U.S. True to its name, it smells and tastes of lemon, but has an herbal overtone. Popularly used in herbal tisanes, the leaves can also be added to steamed fish, blended into sauces, or layered into casseroles. It can also substituted for lemon zest in recipes.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: organic lemon verbena.
Allergens: ALLERGENS HANDLED IN FACILITY
Certifications: Kosher.
Nutrition Facts
Nutrition Facts
Serving Size 1/4 tsp (0.2g) Servings Per Container 133 Amount Per Serving Calories 0 Calories from Fat 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%
Steeping Instructions
Steeping Instructions
To enjoy as a caffeine-free herbal tea, steep 1 Tbsp in 8 oz of 200°F water for 5 mins.
