Harissa Seasoning
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Description
A staple in North African cuisine, this fiery-hot seasoning is used to add depth to a variety of foods. It can also be mixed with olive oil to create a Harissa chile pepper paste. Along with using on meats, it can be added to hummus, dips, stews, etc.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: smoked paprika, crushed red pepper flake, black pepper, coriander, cayenne pepper, cumin, salt, bird’s eye chile pepper, garlic, onion.
Allergens: ALLERGENS HANDLED IN FACILITY
Certifications: Kosher.
Nutrition Facts
Nutrition Facts
Serving Size 1/4 tsp (0.7g) Servings Per Container 40 Amount Per Serving Calories 0 Calories from Fat 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 20mg 1% Total Carbohydrate 0g 0% Dietary Fiber 0g Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 2%


