Feta Cheese Powder
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Description
Widely used in Greek cuisine, feta cheese is traditionally made from goat and/or sheep's milk. Feta cheese is recognized most for its use in salads, pastries, spanakopita (spinach pie), tyropita (cheese pie), and other baked meat dishes. When fresh cheese is not convenient, this powder works in dressings, with hummus, sprinkled onto warm pita breads, etc.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: feta cheese (pasteurized milk, cheese cultures, salt, enzymes), disodium phosphate.
Allergens: MILK
Certifications: None.
Nutrition Facts
Nutrition Facts
67 Servings Per Container Serving Size 1/4 tsp (0.4g) Amount Per Serving Calories 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% lron 0.1mg 0% Potassium 10mg 0%

