Dill Weed
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Description
Dill weed is the leaf and stem of the dill plant. The seeds flavor is clean, pungent, and reminiscent of caraway, while dill weed (the leaf and stem) has a slightly mellower herb-like flavor. Although rare in cuisines that favor fennel, dill is commonly used in German and Scandinavian cooking. Dill weed is used in potato and pasta salads, dips, and to season fish.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: dill weed.
Allergens: ALLERGENS HANDLED IN FACILITY
Certifications: Kosher.
Nutrition Facts
Nutrition Facts
133 Servings Per Container Serving Size 1/4 tsp (0.2g) Amount Per Serving Calories 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% lron 0.1mg 0% Potassium 10mg 0%

