Cloves - Whole
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Description
Cloves are the dried, unopened flower buds of a tropical tree native to Indonesia. While utilized in many dishes, use cloves sparingly to avoid overpowering other flavors. Ground cloves are favored in baking (pies), stewed fruits, curries, and other savory dishes, while the whole form is better recognized in studding meats (ham), pickling blends, and boils.
Product Information & Ingredients
Product Information & Ingredients
Ingredients: cloves.
Allergens: No allergen ingredients used in this product.
Certifications: None.
Nutrition Facts
Nutrition Facts
Serving Size 1/4 tsp (0.6g) Servings Per Container 50 Amount Per Serving Calories 0 Calories from Fat 0 % Daily Value Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0%

