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From $15.89
To $33.88
In stock
Olive Oil Cake
Nothing is quite like olive oil cake – with its crackling crust and aromatic, moisture-rich crumb. A bottle of our fused Extra Virgin Olive Oil (Lemon or Orange) single-handedly does the work of what is required of citrus zest, juice, and liqueurs in other recipes.
Nothing is quite like olive oil cake – with its crackling crust and aromatic, moisture-rich crumb. A bottle of our fused Extra Virgin Olive Oil (Lemon or Orange) single-handedly does the work of what is required of citrus zest, juice, and liqueurs in other recipes. We haven’t come up with an occasion where this cake isn’t ideal – after dinner, midday snack, with morning coffee or tea... you could even bake two and layer with buttercream for a birthday cake to remember.
2 cups all-purpose flour
4.5 oz bag Florida Sunshine Sugar
1¼ cups granulated sugar
1 tsp kosher salt
½ tsp baking soda
½ tsp baking powder
3 large eggs
1¼ cups whole milk
8.5 oz tin Orange Extra Virgin Olive Oil*
*or Lemon Extra Virgin Olive Oil
Heat oven to 350ºF. Oil, butter, or spray a 9-inch, round cake pan that is at least 2 inches deep. Line with parchment paper and set aside.
In a medium bowl, whisk together dry ingredients: flour, sugars, salt, baking soda, and baking powder. In a large bowl, whisk together wet ingredients: eggs, milk, and olive oil. Add the dry ingredients; whisk until just combined.
Pour batter into prepared pan and bake for 60 minutes – until the top is golden and a cake tester comes out clean. Transfer the cake to a rack and let cool for 30 minutes.
Run a knife around the edge of pan; invert the cake onto a rack and let cool completely. Garnish top of cake with dusting of powdered sugar, if desired.

Meat...grilled. Simply put, that’s Carne Asada. Traditionally, hanger, skirt, or flank steak is often the cut chosen because each take marinade well, cook fast, and taste great. To maximize flavor, this recipe uses a citrus-based marinade followed by a rub featuring our Carne Asada spice blend. The rub is applied liberally just before grilling so it’s not left behind in the marinade. A classic go-to for tacos or burritos, but just as delicious on sandwiches, salads, or even steak and eggs.

Whether to treat yourself or someone special, you will bee delighted with this 100% pure raw natural honey exclusive to The Spice & Tea Exchange®. Choose from a variety of fun unique & deliciously-infused flavors in the honeys collection— such as this Bourbon-infused honey.

We all know what a touch of sea salt does for caramel to strike the perfect balance. In this recipe, balsamic vinegar makes a similar contribution, offering a delicious layer of depth and complexity. Enjoy on strawberries, ice cream, (strawberry ice cream!), cheesecake, olive oil cake, cheese plates, and more.
From $5.29
To $22.28

Island Sweet, Tangy Tea, and Griller's Best marinades are a simple way to add big flavor to meat, fish, or veggies.
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Béarnaise sauce over a charred steak is already a well-known (and arguably perfect) pairing. But this versatile sauce also goes great with eggs – top an omelet, spoon atop Eggs Benedict, or smear some on a fried egg sandwich. Plus, veggies love it, too!
From $3.89
To $31.66

This Lemon Extra Virgin Olive Oil is cold-extracted from olives harvested in Puglia, Italy. Drizzle on salads, fresh mozzarella, pizza, pasta, and risotto.

Includes: Buffalo Bleu Dip Spice Blend - 1 oz, Black Truffle Garlic Seasoning - 1 oz, Tailgater's Spice Blend - 1 oz, Golden Monk Fruit Sweetener - 1.5 oz, Recipe Card.


Spread a little sunshine to your friends and family with our delightfully warm Florida Sunshine Gift Box. This gift box includes 1 oz. Florida Sunshine Tea, 1.5 oz. Florida Sunshine Sugar, 2 oz. Florida Sunshine Spice Blend Mini Grinder, 1 oz. Blood Orange Smoothie Herbal Tea. (gift box color may vary)

Captivating floral notes from Lavender Flowers and vibrant citrus flavors make this lemonade irresistible. This perfect pairing has a cool, refreshing taste. Simply steep Lavender Flowers to get the beautiful natural purple hue!
From $7.49
To $23.38

Serving up a dinner party, holiday event, birthday dinner, or food for another special occasion? The 3 spice blends in this Take a Dip Sampler have got you covered, no matter which way you take your appetizer: a fun bread board or a deliciously easy dip.

Brimming with sweet and gentle aromatics from rose, cardamom, and vanilla – plus black tea – which provides a touch of welcomed tannic structure to give this pink pick-me-up perfect balance. Enjoy warm or chilled, nothing beets ;-) this dreamy latte.
From $5.19
To $24.46

From $2.99
To $34.64

Our exclusive artisanal collection of 100% Extra Virgin Olive Oil is cold-extracted from the best olives harvested in Italy, and fused with a variety of herbs and citrus. Fused oils produce flavors by pressing ripe olives with fresh ingredient. Available in 7 unique flavors.

This healthy Mediterranean pasta features our delicious Angel Hair Pasta with Olive Sea Salt and Red Pepper Flakes.
From $2.29
To $17.77

These hash browns are the perfect single serving and bake crisp to perfection. Truffle salt and Parmesan will being any hash brown to the next level!
From $2.29
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How do you fill an already delicious beverage with more fun and flavor? First, infuse the tequila with herbal tea. Second, swap the ice for a popsicle!
From $5.89
To $28.27

Chips? Veggies? Crackers? Sandwich spreads? Salads? We’ve got you covered! These general ratios will work with just about any spice blend or seasoning, however, best to avoid those containing pods, seeds, or whole peppercorns, as these ingredients will not soften in the sour cream base.
From $5.79
To $23.16
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