Moroccan Spice Blend

Very flavorful, notably spicy seasoning; typical of Arabic-style dishes. Rub on meat before cooking, or add exotic flavor to vegetables, breads, and cheeses!


Chili powder, turmeric, garlic, olive salt, cumin, black pepper, crushed red pepper flakes, oregano, onion, coriander.



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  • Recipes
    • Moroccan Green Pea Bruschetta

    • Slightly Spicy Stuffed Shells

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