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recipe_431_3722118

London Fog Tea

This classic combination traditionally made with earl grey tea, steamed milk, and vanilla, has an extra creamy flavor provided by TSTE®Ã‚® Earl Grey Crème Tea and a hint of warm lavender. Perfect for sipping by the fire, this warm drink is luxuriously sweet and undeniably comforting.

This classic combination traditionally made with earl grey tea, steamed milk, and vanilla, has an extra creamy flavor provided by Earl Grey Crème Tea and a hint of warm lavender. Perfect for sipping by the fire, this warm drink is luxuriously sweet and undeniably comforting.
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London Fog Tea
London Fog Tea

In stock

$5.59

Summary
    2 tsp. Earl Grey Crème Tea
    1 tsp. Lavender (optional)
    2 Tbsp. Vanilla Turbinado Sugar
    ½ tsp. Madagascar Pure Vanilla Extract
    16 oz. filtered water
    8 oz. milk (or to taste)
    Prep Time
    6 mins.
    Total Time
    10 mins.
    Cook Time
    4 mins.
    Yield
    2 drinks
    HEAT filtered water to 212°F. Steep Earl Grey Crème Tea and Lavender and for 4 mins. Strain.
    ADD Vanilla Turbinado Sugar and Madagascar Pure Vanilla Extract and stir until dissolved fully in hot tea.
    SIMMER milk over medium-low heat until milk is hot.
    WHISK briskly to create light foam.
    ADD hot milk to tea. STIR and enjoy.
    SERVE topped with a small layer of foam.
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