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This classic combination traditionally made with earl grey tea, steamed milk, and vanilla, has an extra creamy flavor provided by TSTE® Earl Grey Crème Tea and a hint of warm lavender. Perfect for sipping by the fire, this warm drink is luxuriously sweet and undeniably comforting.
From TSTE®2 tsp TSTE® Earl Grey Crème Tea1 tsp TSTE® Lavender (optional)2 TBS TSTE® Vanilla Turbinado Sugar½ tsp TSTE® Madagascar Pure Vanilla Extract
From Grocer16 oz filtered water8 oz milk (or to taste)
HEAT filtered water to 212°F. Steep TSTE® Earl Grey Crème Tea and TSTE® Lavender and for 4 mins. Strain.ADD TSTE® Vanilla Turbinado Sugar and TSTE® Madagascar Pure Vanilla Extract and stir until dissolved fully in hot tea.SIMMER milk over medium-low heat until milk is hot.WHISK briskly to create light foam.ADD hot milk to tea. STIR and enjoy.
Serving Suggestion:SERVE topped with a small layer of foam.
Yield: 2 drinksTotal Time: 10 minsPrep: 6 minsCook: 4 mins
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