Griller's Best Steak Marinade
Great for any cut of steak or chops, this marinade will produce a tender, melt-in-your-mouth cut of meat. ButcherÃ¢Â€Â™s Rub and Ultimate Umami Seasoning add deep, savory flavor perfect for summer grilling.
2 tsp. Ultimate Umami Seasoning
2 tsp. Vik's Garlic Fix Spice Blend
2/3 cup soy sauce
2 Tbsp. packed dark brown sugar
2 Tbsp. chopped fresh chives
4-6 individual steaks or chops
1 Tbsp. balsamic vinegar
RESERVE ¼ cup of liquid, and pour the rest of the marinade into a large zipper top plastic bag, along with the steaks or chops. Seal bag and place in refrigerator 30 mins. to 1 hr.
WHISK vinegar into reserved ¼ cup liquid, set aside.
PREHEAT grill or broiler.
GRILL or broil steaks or chops as desired.
TRANSFER grilled steaks or chops to a shallow pan.
POUR reserved liquid over top. Cover loosely with aluminum foil, and let rest 10 min, turning steaks over halfway through. Slice and serve.
Saffron Yellow RiceShort-grain white rice mixed with saffron powder, turmeric, and paprika to achieve this beautiful color. Commonly used in Latin cuisine and for paella. Sold in a 12 oz bag.
Preparation Instructions: Combine 1 cup rice and 1 ? cups water in pot. Boil, cover, reduce heat, and simmer for 20 mins. Remove from heat and let stand for 5 mins. 1 cup dry yields 2-3 cups cooked.$7.95
Creamy, frothy, and oh-so-matcha, this comforting drink can be done on the go or in-style when you present it in a cocktail glass. The perfect way to bring Matcha Tea into your morning routine, and so easy to make.
Chai spice and everything nice! Enjoy this aromatic blend of chai spices and raw cane sugar.As low as $5.19
Hash Brown Haystacks
These hash browns are the perfect single serving and bake crisp to perfection. Truffle salt and Parmesan will being any hash brown to the next level!
Aji Amarillo Pepper PowderThe aji amarillo is the most common chile pepper in Peru. In the U.S. it's commonly referred to as a yellow chile or Peruvian chile. There is a notable berry taste that gives it a wonderful and unique flavor, but the aji amarillo is still spicy-hot!As low as $3.89
Toasted Coconut SugarA naturally flavored tropical sugar that's great on sugar cookies, oatmeal, fresh fruit, and granola. Also amazing for adding a tropical twist to tea or for glass-rimming!As low as $5.19
Homemade Soft Pretzels
Simply irresistible! These Homemade Soft Pretzels are salty, buttery, warm and perfect for tailgating, celebrating Oktoberfest, or just for a fun afternoon snack! Sprinkle with Course Sea Salt and Bacon Smoked Sea Salt for an added twist of flavor!
Spiced Wreath Cake
Make this decadent spiced cake the centerpiece at your dessert table this holiday season.
Buffalo Bleu Sliders
Perfect with ground beef, chicken, or turkey, these perfectly seasoned sliders are a fan-favorite for entertaining and game time!
Caramel Apple Cider Iced Tea
Our iced tea brew bags are back with a NEW seasonal flavor - Caramel Apple Cider! Each pouch includes two, 1 oz. iced tea brew bags filled with tea. Each brew bag makes 1 gallon of iced tea. Can be prepared as a hot or cold cider. Enjoy with a splash of milk and some Apple Cinnamon Crisp Sugar!
1.) Place brew bag into a gallon-sized pitcher. 2.) Pour 4 cups (32 oz. of boiling water over the brew bag. *If preparing hot, use 8 cups of boiling water. 3.) Let steep for 5-7 mins. 4.) Remove brew bag with spoon or tongs. *If preparing hot, stop at this step. 5.) Fill the rest of the pitcher with cold water. 6.) Pour over ice and enjoy!Special Price $6.00 Regular Price $9.99
Homemade Pumpkin Bread Rolls
Pumpkin bread rolls with Cinnamon Butter are slightly sweet and deliciously festive with their easy and adorable pumpkin shapes. Add these lightly golden rolls to your bread basket or turn them into sandwiches for an elevated afternoon bite!
Spiced Autumn Pear Tea
Like taking a bite into a ripe autumn pear, this tea is light and refreshing with a touch of spicy cinnamon.As low as $6.89
The celery varietal that supplies us with what we consider celery seed is nothing like the other celery that we know so well. Dried celery seeds are light brown in color and have a penetrating, hay-like aroma. The flavor is strong, slightly bitter, warm, and lingers on the palate. Great for pickles, mustard, chutney, and used in celery salt.<br><br><br><br><b>Spice Fun Fact:</b> Used primarily as a medicine by Egyptians, Greeks, and Romans until the 1600s, today the volatile oil from celery seed is used in perfumes and pharmaceuticals.As low as $3.29
Garden Harvest Orzo BlendToasted orzo and the natural garden flavors of tomato, spinach, and mushroom orzos are combined in this wonderful medley. Add earthy depth to your risottos, casseroles, and pasta salads! Sold in an 11 oz bag.
Preparation Instructions: Add 1 cup orzo to 2 cups rapidly boiling water. Return to boil. Reduce heat and simmer 12-14 mins. Add to soups during last 12 mins. of cooking. 1 cup dry yields 2 cups cooked.$7.95
The Tonic Collection
<p>The Tonic Collection includes three superfood powder blends to complement a healthy lifestyle: Turmeric Tonic, Beet Root Tonic & Chaga Mushroom Tonic.</p>
<p>Turmeric Tonic: Warming notes of ginger, black pepper, and turmeric. Honey and maca powder help neutralize these strong spices. Honey also adds a touch of sweetness for an enjoyable, yet healthful drink.</p>
<p>Beet Root Tonic: The earthy taste of beets is complemented with sweet cinnamon and coconut. Ginger adds a warming undertone.</p>
<p>Chaga Mushroom Tonic: Fragrant, warm, & spicy. Essential chai spices are combined with superfood chaga mushrooms and sweet honey.
<p><b>Hot Preparation:</b> Heat 8 oz. of your favorite milk in a saucepan or with a milk steamer until frothy. Remove from heat and add 1 Tbsp. of tonic powder. Stir vigorously using a frother or whisk, pour into a mug and enjoy.
<p><b>Cold Preparation:</b> Combine 8 oz. of your favorite milk and 1 Tbsp. of tonic powder; whisk and pour over ice. Optional, enhance with sweetener of your choice.$29.99
Pound Cake Sugar
Just like the cake this sugar is moist, fluffy, and rich, but somehow more so, as if you condensed the cake's flavors and multiplied it tenfold. Perfect with fresh berries or fruit, tea, and baked goods.As low as $5.19
TasTEA Fruit Tart
This spectacular looking (and delicious tasting) tart couldn’t be easier! The hazelnut crust gets a boost of flavor from TSTE® Green Tropical Tea and TSTE® Banana Split Sugar. For good measure, we add a bit of the tea into the tart glaze so the flavor runs top to bottom in every bite.
Bamboo Green RiceShort-grain white rice infused with fresh bamboo juice for flavor. The rice retains its green color after cooking and remains moist and sticky. Great for sushi/colorful sides. Sold in a 12 oz bag.
Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.$7.95
Matcha Sandwich Cookies
Treat yourself to these delightfully fun, matcha-filled sandwich cookies! These vibrant treats replace the traditional white cream filling with a green tea flavored cream that is sure to please the palate.
Chicken Wraps 3 Ways
Make lunchtime fun for the whole family with this classic, simple, and healthy recipe! These tasty grilled chicken wraps are loaded with veggies and come in three delicious flavors. Pack for a summer picnic or potluck and spice up the dressings with our signature blends!