French Onion Soup
TSTE®Ã‚Â® Herbs de Provence, infused butter, and sautÃƒÂ©ed onions give this classic take on French Onion Soup a savory and herbal flavor. Bon appÃƒÂ©tit!
½ tsp. Fleur de Sel Sea Salt
1 tsp. 4 Peppercorn Spice Blend
1 large red onion
1 large yellow onion
1 tsp. Worcestershire sauce
1 tsp. cooking sherry
32 oz. beef broth (unsalted or low-sodium)
1 Tbsp. beef bouillon (or 4 bouillon cubes)
1 French baguette
1 cup parmesan cheese
Swiss cheese slices (2 per serving)
Provolone cheese slices (2 per serving)
CUT onions into ½-inch julienne slices. In a large saucepan, sautè onions with remaining stick of butter. Add Worcestershire sauce and cooking sherry. Continue cooking until onions are translucent.
ADD beef broth, 4 cups water, and bouillon. Add Fleur de Sel Sea Salt and 4 Peppercorn Spice Blend. Cook until hot.
SLICE the baguette into ¾-inch slices. Spread each slice with herb-infused butter and sprinkle with parmesan cheese. Place baguette slices on an ungreased baking sheet and broil until golden brown. Remove from oven and set aside.
USING oven-safe bowls, fill each bowl to within ½-inch gap of top. Place 2 baguette slices in each soup bowl.
LAYER with 1-2 slices each of Swiss and Provolone cheeses. Sprinkle with a bit of parmesan cheese and additional Herbs de Provence if desired.
BROIL until cheese is bubbly and golden brown. Serve immediately.
Saffron Yellow RiceShort-grain white rice mixed with saffron powder, turmeric, and paprika to achieve this beautiful color. Commonly used in Latin cuisine and for paella. Sold in a 12 oz bag.
Preparation Instructions: Combine 1 cup rice and 1 ? cups water in pot. Boil, cover, reduce heat, and simmer for 20 mins. Remove from heat and let stand for 5 mins. 1 cup dry yields 2-3 cups cooked.$7.95
Pound Cake Sugar
Just like the cake this sugar is moist, fluffy, and rich, but somehow more so, as if you condensed the cake's flavors and multiplied it tenfold. Perfect with fresh berries or fruit, tea, and baked goods.As low as $5.19
Garden Harvest Orzo BlendToasted orzo and the natural garden flavors of tomato, spinach, and mushroom orzos are combined in this wonderful medley. Add earthy depth to your risottos, casseroles, and pasta salads! Sold in an 11 oz bag.
Preparation Instructions: Add 1 cup orzo to 2 cups rapidly boiling water. Return to boil. Reduce heat and simmer 12-14 mins. Add to soups during last 12 mins. of cooking. 1 cup dry yields 2 cups cooked.$7.95
Savory Sweet Plantain Chips
Also known as chifles, mariquitas, or chicharritas, plantain chips are a healthier alternative to the classic potato chips. These wafer-thin slices of green plantain are baked until golden, and then sprinkled with various sea salts. Try lime frost sea salt for a tangy, sweet plantain chip or sriracha sea salt for a bit of heat!
The celery varietal that supplies us with what we consider celery seed is nothing like the other celery that we know so well. Dried celery seeds are light brown in color and have a penetrating, hay-like aroma. The flavor is strong, slightly bitter, warm, and lingers on the palate. Great for pickles, mustard, chutney, and used in celery salt.<br><br><br><br><b>Spice Fun Fact:</b> Used primarily as a medicine by Egyptians, Greeks, and Romans until the 1600s, today the volatile oil from celery seed is used in perfumes and pharmaceuticals.As low as $3.29
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Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.$7.95
Coconut Green Curry RiceThis coconut and spice-infused rice contains complex, yet subtle flavors inspired by Thai cuisine. It makes a great base for rice cakes, curries, shrimp, scallops, or fish.$7.95
Darjeeling Sweet Potatoes
TSTE® Cyprus Black Lava Sea Salt adds a flaky finish to crispy tea-coated sweet potato wedges. These simple wedges make for a unique side dish or a satisfying snack!
Woodsman's Rice BlendThe robust and nutty flavors of this mix make a great accompaniment to both meat and salmon dishes. Also makes for a hearty addition to soups and stews. Sold in a 12 oz bag.
Preparation Instructions: Combine 1 cup rice, a pinch of salt, and 1 ? cups water in pot. Boil, cover, reduce heat, and simmer for 30-35 mins. Remove from heat and let stand for 5 mins. Fluff with a fork and serve. 1 cup dry yields 2 cups cooked.$7.95
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Treat yourself to these delightfully fun, matcha-filled sandwich cookies! These vibrant treats replace the traditional white cream filling with a green tea flavored cream that is sure to please the palate.
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Tea Gift Set - Bone China HoundstoothCrafted from bone china; Set includes mug with infuser and lid and tea canister; Cup holds 9 oz.; Top-rack dishwasher-safe (except for canister lid); Classic houndstooth print; Comes packaged in a beautiful coordinating gift box$32.99
Buffalo Bleu Sliders
Perfect with ground beef, chicken, or turkey, these perfectly seasoned sliders are a fan-favorite for entertaining and game time!
All-Purpose Brine Seasoning
The perfect solution for brining meat! Use for turkey, chicken, pork, and roasts. Brining is great for adding flavor and moisture.$12.99
Apricot Ginger Tea
This luscious black tea is filled with top notes of apricot, ginger and peach. This makes an excellent iced tea with its juicy fruit flavor!As low as $6.29
Simple Syrup Indulgences SamplerThe decadent flavors or Coconut Oolong and Black Chocolate teas provide the perfect base for the included Raspberry and Espresso Sugars. If dessert cocktails are your thing, this sampler is a no brainer.$21.79
Tea Set - Glass Houndstooth
Classic houdstooth print glass tea set - perfect for entertaining! Made of borosilicate glass - stays cool to the touch. Tea pitcher holds 27 oz., Cups hold 3 oz. each. Dishwasher-safe (top rack); Exclusive item - mugs feature our brand on the bottom. Tea pitcher includes a silicone rim so glass does not chip.$44.99
Aji Amarillo Pepper PowderThe aji amarillo is the most common chile pepper in Peru. In the U.S. it's commonly referred to as a yellow chile or Peruvian chile. There is a notable berry taste that gives it a wonderful and unique flavor, but the aji amarillo is still spicy-hot!As low as $3.89
Kickin’ Korean BBQ Ramen
Toss the seasoning packet and change up traditional ramen noodles with this recipe! Our Korean BBQ Rub Spice Blend and Sriracha Sauce Powder kick things up a notch. Satisfy your ramen cravings by adding your choice of protein and veggies to your liking!