Roasted Black Garlic Sea Salt
How do you know when it's Autumn? When apple cider merges with caramel, of course! Like bite-sized caramel apples, these delicious chews combine the tangy-sweet flavor of cider with rich, buttery caramel.
Candied ginger is sliced ginger root that has been cooked until softened, and then lightly coated in sugar (crystallized ginger). Not only are these chewy, snackable slices an ideal spicy-sweet treat, but they are also embraced as a versatile natural remedy.
A refreshing treat after a long day! Cool mint and rich chocolate blend to create a sweet candy-flavored beverage, perfect for chocolate lovers.
These all natural mints (with anti-oxidant benefits) are sweetened with xylitol and stevia extract and are made of organic green tea extract and powder. Floral citrus blended with ginger will warm the body and relax the mind. Net Wt. 1.2 oz. (each canister contains approximately 60 mints). Vegan, Non GMO, Gluten Free, Sugar Free.
This black tea's traditional flavor makes for a smooth, refreshing glass of southern iced tea. Enjoy with a slice of lemon, add spices, or sweeten with sugar, honey, or fruit.
Contents include: Midnight Rose Black Tea - 1 oz, Rose Petals - 1 oz, Rose Sugar - 1.5 oz
A wonderfully light and refreshing salt blend. Use on fish, chicken, salads, snack toppings, seafood salads, or other light meals for a salty citrus flavor! Bottle contains 3.8 oz.
This pin is a koala-tea (quality) addition to your wardrobe (your favorite jacket, bag or backpack), with it's clever play on e-koala-tea (equality). Crafted with premium scratch-resistant alloy and enamel and packaged on an eco-friendly card backer.
Quick entertaining! This baked pizza dip is easy and oh-so-cheesy - guests will be begging for more! Enjoy rich cheeses matched with italian seasonings in a dish that resembles deconstructed pizza.
Unlike regular chewing gum with artificial substances, Simply Gum is made with natural ingredients, and has a subtle and less sweet flavor. This sugar-free Peppermint Simply Gum is made with xylitol, and has the same refreshing, minty flavor as the original, but without the sugar.
Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.