- Recipes
- Reviews
Customer Reviews 7 item(s)
-
My favorite salt
Rating - My son bought me this, and I am addicted. I keep it in my purse and sprinkle it on everything. It's like fairy dust. Perfect amount of heat and flavor.
-
Amazing!
Rating - In a cast-iron pan, gently sauté in olive oil one sliced shallot. Drop two eggs onto the browned shallots and break the yokes. When cooked firm, evenly sprinkle with this salt.
-
crave
Rating - Not outrageously hot, but you will crave this on everything. I bring it out to restaurants and add it to my meal. Especially on French fries
-
Amazing
Rating - This salt is amazing. We used it on everything and always makes things taste 10 times better
-
Super tasty
Rating - This stuff is super good. You can put it on anything. You can even eat it plane if your daring.
-
Delicious!
Rating - Great on everything. Roasted kabocha pumpkin, slices of raw tomato, in your pasta sauce... brings a lovely heat to everything that never gets unbearable, but has enough of a kick to be worth the addition.
-
Delish
Rating - This is great on popcorn.. love it..
SHARE YOUR EXPERIENCE
Please login or register to leave a review
-
My favorite salt