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A quick and easy entrée, great for parties and picnics! This appealing chicken orzo salad made with TSTE® Garden Harvest Orzo Blend is vibrantly colored and full of garden flavors!
From TSTE® 11 oz pkg TSTE® Garden Harvest Orzo Blend2 TBS TSTE® Greek Seasoning2 TBS TSTE® Organic Extra Virgin Olive OilTSTE® Himalayan Fine Mineral Salt, to taste
From the Grocer2 TBS lemon juice2 TBS red wine vinegar2 cups grilled chicken breast strips, diced (optional)1 cup cherry tomatoes, halved1 cucumber, seeded and chopped1 small red onion, finely chopped½ cup Kalamata olives, pitted and sliced1 cup crumbled feta cheese
COOK TSTE® Garden Harvest Orzo Blend according to directions on the package. Set aside.MEANWHILE, combine lemon juice, red wine vinegar, TSTE® Organic Extra Virgin Olive Oil, TSTE® Greek Seasoning, and TSTE® Himalayan Fine Mineral Salt, stirring well.POUR dressing over orzo and toss to coat.ADD chicken, tomatoes, cucumber, onion, black olives, and feta cheese and toss gently to combine.
Yield: 4 servingsTotal Time: 24 minsPrep: 10 minsCook: 14 mins
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