Earl Grey Creme Cardamom Cookies
Earl Grey CrÃƒÂ¨me Tea and Cardamom Seed add a creamy, unique flavor to a traditional chocolate chip cookie. The resulting combination makes a delicious sweet treat.
½ tsp. Cardamom Seed , ground
2 tsp. Madagascar Pure Vanilla Extract
2 cups + 2 Tbsp. all-purpose flour
¼ tsp. baking powder
½ tsp. baking soda
½ tsp. salt
1 cup packed light brown sugar
½ cup granulated sugar
2 large eggs
¾ cup semisweet chocolate chips
¾ cup white chocolate chips
POUR through a mesh strainer, pressing on tea to extract maximum amount of liquid, to equal 1 cup melted butter. Allow to cool slightly.
PREHEAT oven to 325°F. Line 2 baking sheets with parchment paper.
COMBINE flour, baking powder, baking soda, and salt in a bowl.
BEAT brown sugar, melted butter, Cardamom Seed, and granulated sugar on medium speed until smooth, about 2 mins. Add eggs and Madagascar Pure Vanilla Extract. Beat until combined.
REDUCE speed to low, add flour mixture in 3 additions, scraping down bowl as needed, until just combined. Stir in chocolate chips by hand.
DROP 2 Tbsp. balls of dough onto prepared sheets. Bake until edges are set but centers are still soft, 15-18 mins., rotating sheets halfway through baking.
COOL 10 mins. before serving.
With pumpkin puree and TSTE®Ã‚Â® Pumpkin Pie Spice Blend, these pumpkin waffles make a warm and filling breakfast. Topped with whipped cream, homemade pumpkin syrup, and TSTE®Ã‚Â® Madagascar Pure Vanilla Extract, this delicious breakfast is packed full of autumn flavors!
This drink has good looks and great taste, but don't let it fool you – it's a cinch to prepare. With a blend of fresh juice, beetroot powder, and brewed herbal tea (that can be made ahead!), you'll want to reap the flavor and wellness benefits of this refreshing elixir daily.
Porchetta [por’ketta], the classic Italian roast of slow-roasted, juicy pork surrounded with crisp, crackling skin, is the perfect centerpiece for a special-occasion meal. This belly-only version is rich with aromatics and herbs and it feeds a crowd. Or, plan on leftovers– including game-changing sandwiches and a riff on a B.LT. that dreams are made of.
A moist and flavorful pumpkin bread thatÃ¢Â€Â™s guaranteed to become aÃ‚Â family favorite!
A concentrated and sweetened spread that is smoother than jam and thicker than applesauce, this apple butter gets a double dose of seasonal spices via chai tea and chai sugar. Enjoy on breakfast treats from buttered toast to waffles – or thin with a bit of vinegar as a sauce perfect for pork chops. Adapted from NYT Cooking.
This Chai Apple Streusel Cake has all your favorites from autumn compiled into the perfect tender cake! The chai spice cake is topped with a sugary apple streusel topping unlike any you've tasted before -- featuring the flavorful spices of Chai-mazing Spice Blend and the sweet apple crunch of Apple Cinnamon Crisp Sugar.
The Ciderhouse Blend adds the perfect Autumn twist to this Manhattan-like cocktail. With notes of cinnamon and clove, this Autumn cocktail pairs best with time with friends.
Talented baker Jane Dietrich is the genius behind this pumpkin pie-chocolate tart lovechild. Follow @bakers_brigade for more gorgeous photography and visit www.bakersbrigade.com for step-by-step ‘How To’ on making those remarkably life-like chocolate leaves.
No ice cream machine needed. This easy, no churn Pumpkin Chai Ice Cream doubles down on chai flavor with Chai-mazing spices and Emperor’s Chai-steeped bourbon.
Thanksgiving dessert and cocktail in one? Yes, please. The malt powder is truly the “X factor” in this recipe; it beautifully works double-duty in rounding out the spices as well as complementing the booze. If you’re more Team Milkshake than Team Malt, feel free to leave out. And if you’re Team No Alcohol, go ahead and swap the amount for half & half or whole milk.
Two of the season's favorite flavors: chocolate and pumpkin, combine for a divine morning treat. Begin your day by indulging in a melt-in-your-mouth pumpkin pancake with a swirl of autumn flavors and an irresistible touch of chocolate!
All the pumpkin goodness, without the hassle of the crust-this smooth and creamy custard contains spiced fall flavors with a delicious hint of citrus! The perfect size for a snack or a quick dinner party dessert, Thai Pumpkin Custard takes minimal preparation time and can be stored in the fridge and kept for several days.
Quick and easy, this two-ingredient recipe (Matcha White Chocolate Bark) starts as basic as it gets. From there, it’s customizable beyond your wildest culinary dreams.
This upside down spice cake is quick and easy, moist, and full of spice; cinnamon, allspice, ginger, etc. To top it all off, the cake features baked apples and overflows with gooey apple cinnamon caramel.
We all know cranberry sauce is a menu must on the big day, but don’t limit this to just Thanksgiving. Whether an accoutrement on a cheese board or paired with butter for morning toast, this cranberry sauce is built to please.
This recipe will yield small leftovers of tea-infused apple brandy and syrup which make perfect components for crafting a seasonal cocktail or blending with ice cream for a boozy milkshake.
Blackberry Bordeaux Pu-erh Tea adds the perfect robust citrus and berry flavors to this whiskey classic. A marriage of zesty citrus, bold berry and hints of vanilla and caramel with a crisp, lingering sweet finish.
A Spritz is just a spritz. Our Blackberry Bordeaux Spritz is a statement pice. Bold notes of the classic Bordeaux wine flavors combined with zesty citrus to create your new happy hour favorite. The best part? It's four ingredients. Sip, savor and delight your friends with our signature spritz.
This Earl Grey Caramel Slice recipe (also know as Millionaire's Shortbread) starts with a base of a lightly citrusy earl grey shortbread cookie, followed by a gooey earl grey caramel, and is topped with a dark, salted chocolate layer. Each piece results in the perfect slice of all three layers; pure caramel-filled, salted chocolate, crunchy cookie bliss.
All the flavor of pumpkin, fall spices, your favorite tea/espresso drink, and salted caramel in one tender, crumbly cookie! Flavorful cookies are rolled in a crunchy sugary coating with a hint of salt and drizzled with a spice-filled glaze for pumpkin perfection!
Sweet. Savory. Spicy. Smokey. Salty. Chewy. Crispy. Candy-y. aaaand Bacon-y. Breakfasts and brunches will never be the same. Neither will BLTs, ice cream, or likely any other eating occasion. Store any leftover praline mix in the freezer for next time.