Chinese 5-Spice Seasoning

As low as $5.49
In stock
Only %1 left
SKU
SKU-161

Used in almost all branches of Chinese cuisines, this aptly named blend of cinnamon, fennel, pepper, star anise, and clove represent all five tastes – salty, spicy, sour, sweet, and bitter. It enhances fragrance and sweetness and is used as a spice rub for roasted meat dishes and stews.

Renowned Chinese seasoning used for braising meats, but complements many other savory dishes. Sprinkle spice onto food or use to marinate any meat.

Used in almost all branches of Chinese cuisines, this aptly named blend of cinnamon, fennel, pepper, star anise, and clove represent all five tastes – salty, spicy, sour, sweet, and bitter. It enhances fragrance and sweetness and is used as a spice rub for roasted meat dishes and stews. Renowned Chinese seasoning used for braising meats, but complements many other savory dishes. Sprinkle spice onto food or use to marinate any meat.
Ingredients
Cinnamon, fennel, black pepper, star anise, cloves.
Origin
USA
Perfect For: Poultry, Pork, Beef, Soups & Stews
Certifications
Kosher
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