Chimi Chili Marinade
Chimi Chili Marinade is a simple way to add big flavor to meat, fish, or veggies. Easily combine ingredients by whisking, blending, or shaking in a mason jar.
Marinades are a simple way to add big flavor to meat, fish, or veggies. While there are endless combinations possible, every marinade should include three basic components: fat, acid, and seasoning. Fats like olive or vegetable oil help transfer fat-soluble flavors into the marinating food and help prevent moisture loss during cooking. Acids like vinegar, citrus juice, and buttermilk work to tenderize as well as balance flavors, while seasonings including spice blends, herbs, and salt are vital in imparting specific flavor and identity to each marinade.
Combine ingredients by whisking, blending, or shaking in a mason jar. For best results, prepare marinade a minimum of one hour before adding protein to allow spices and seasonings to rehydrate. Refrigerate food while marinating. Discard marinade after use. Try Chimi Chili Marinade with pork tenderloin, shrimp, or strip steak.
6 oz vegetable or olive oil
2 oz red wine vinegar
2 oz orange juice
2 Tbsp Chimichurri Spice Blend
2 Tbsp Adobo Spice Blend
1 Tbsp Matanzas Chili Spice Blend
1 Tbsp Golden Monk Fruit
Combine ingredients by whisking, blending, or shaking in a mason jar. For best results, prepare marinade a minimum of one hour before adding protein to allow spices and seasonings to rehydrate. Refrigerate food while marinating. Discard marinade after use. Yields 10 to 11 ounces.
Spice Fun Fact: Aleppo peppers are named after the north Syrian city of Aleppo positioned along the Silk Road (a city which is famous for its chiles and love of eating).
Looking for the ultimate gift for your favorite grill master? Look no further. This faux leather spice belt can hold up to 5 grinders or flip tops and the adjustable waist strap makes outdoor cooking a breeze for any chef.
Evaporated milk is the secret weapon to achieving a decadent hot cocoa with qualities of a drinking chocolate. This versatile recipe can be made ahead of time and reheated – or even served chilled like a milkshake.
Warm spices, the refreshing taste of mango, a spicy kick of habanero, and pineapple chunks make these Tropical Glazed Carrots spicy, but light. This exotic side is a great side dish for your favorite spring or summer entrÃƒÂ©e.
The Mulling Mix Spice you know and love in a convenient 3-serving pouch! Classic blend for mulling cider (1 qt) or red wine (1 bottle). Recipe included on back of pouch for easy reference.
The reverse sear technique in this Prime Rib Roast achieves a juicy pink center and allows the roast to rest before browning, which means that as soon as your guests are ready to eat, you're ready to serve.
Quick entertaining! This baked pizza dip is easy and oh-so-cheesy - guests will be begging for more! Enjoy rich cheeses matched with italian seasonings in a dish that resembles deconstructed pizza.
A smoky and rustic meat rub full of hearty and robust flavor. Lightly brush meat with olive oil or balsamic vinegar and apply generously with seasoning before grilling.
We consider this our finest all-purpose seasoning. Works for everything: meats, soups, vegetables, fish, sandwiches, etc. Includes St. Augustine’s native Datil pepper.
Serving up a dinner party, holiday event, birthday dinner, or food for another special occasion? The 3 spice blends in this Take a Dip Sampler have got you covered, no matter which way you take your appetizer: a fun bread board or a deliciously easy dip.
Great for everyday use, this classic balsamic vinegar of Modena is delicious in dressings and marinades and makes an ideal condiment for cooked or cured meats, grilled fish, or drizzled over cheese, fresh fruit, berries, and even ice cream.
Indulge in a confetti of sweet baking sugars and spices. Add to your favorite recipes or sprinkle on ice cream, pancakes, frostings, whipped cream, and coffee. Bottle contains 2.2 oz.
A delicious balance of bold, creamy, and bright, this deliciously versatile sauce adds memorable flavor to prime rib, steak sandwiches, and even deviled eggs.
Infused with essential oils and Florida Sunshine Spice Blend, this artisan soy candle has a fresh citrusy scent. Shine on with the lively aromas of the Sunshine State: oranges, lemons and limes! Hand poured and USA made.