Sweet Party Popcorn
Create deliciously sweet popcorn flavors that are sure to be the hit of any party. Whether you make your popcorn via stovetop, air popper, (or even store-bought), each variety below is portioned to flavor 6 to 7 cups of popped popcorn. If you're popping fresh, start with one-quarter cup of kernels. After enjoying these favorites, try out additional varieties from our collection of flavored sugars.
Sweet Party Popcorn
The Spice & Tea Exchange
6-7 cups
3 minutes
7 minutes
Create deliciously sweet popcorn flavors that are sure to be the hit of any party. Whether you make your popcorn via stovetop, air popper, (or even store-bought), each variety below is portioned to flavor 6 to 7 cups of popped popcorn. If you're popping fresh, start with one-quarter cup of kernels. After enjoying these favorites, try out additional varieties from our collection of flavored sugars.
Ingredients
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- 6 to 7 cups popped popcorn
- 3 Tbsp unsalted butter, melted
- 1 Tbsp Dark Cocoa Sugar
- kosher salt, to taste
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- 6 to 7 cups popped popcorn
- 3 Tbsp unsalted butter
- 1 Tbsp Salted Caramel Monk Fruit Sweetener
- kosher salt, to taste
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- 6 to 7 cups popped popcorn
- 3 Tbsp unsalted butter
- 1 Tbsp Apple Cinnamon Crisp Sugar
- ¼ tsp Cinnamon - Ceylon Ground
- kosher salt, to taste
Directions
- For each variety: add popcorn to a large bowl.
- On stovetop, melt butter in a small saucepan over low heat. Once melted, add sugar (and spice, if applicable) and increase heat to medium-low. Stir continuously until most (if not all) of the sugar has dissolved, about 5 to 7 minutes.
- Drizzle over popcorn and mix with a wooden spoon until combined. Season with kosher salt to taste.