A quick and easy summer appetizer when paired with crackers, this fish dip is creamy, smooth, and delicious. Chesapeake Bay Spice Blend, a The Spice & Tea Exhcnage version of a traditional Chesapeake Bay blend swiftly adds zesty flavor!
Chesapeake Bay Fish Dip
Chesapeake Bay Fish Dip
The Spice & Tea Exchange
8-10 servings
5 minutes
0 minutes
A quick and easy summer appetizer when paired with crackers, this fish dip is creamy, smooth, and delicious. Chesapeake Bay Spice Blend, a The Spice & Tea Exchange version of a traditional Chesapeake Bay blend swiftly adds zesty flavor!
Ingredients
- 2 cups flaked smoked whitefish
- 2 TBS mayonnaise
- ¼ cup sour cream
- 4 drops hot pepper sauce
- 3 drops Worcestershire sauce
- 1 pinch Chesapeake Bay Spice Blend
- Several grinds 4 Peppercorn Spice Blend
- Lime wedges (optional garnish)
- Banana peppers (optional garnish)
- ½ tsp Paprika - Smoked Sweet
Directions
- Add whitefish, mayonnaise, sour cream, hot pepper sauce, Worcestershire sauce, Chesapeake Bay Spice Blend, and 4 Peppercorn Spice Blend to a medium mixing bowl.
- Blend with a fork until consistency reaches a spread.
- Garnish with lime wedges and banana peppers and sprinkle with Paprika - Smoked Sweet.
- Serve with crackers.