Cranberry Orange Matcha Latte

The Spice & Tea Exchange

Servings

one 12 oz latte

Add a little cheer to your matcha routine with this Cranberry Orange Matcha Latte. It’s a vibrant blend of tangy fruit and earthy matcha that’s as refreshing as it is cozy.

Cranberry Orange Matcha Latte

Ingredients

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    • 1 tsp Ceremonial Matcha
    • 3 oz hot water
    • 1 Tbsp Vanilla Turbinado Sugar
    • 1/2 tsp Pure Vanilla Extract

    • 1 Tbsp Cranberry Orange Monk Fruit Sweetener

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    • 8 oz almond milk

    • 2 Tbsp cranberry sauce

    • 4 ea ice cubes

    • 3 ea fresh cranberries, optional

    • 1 ea orange slice
    • special equipment: bamboo matcha whisk or electric frother.

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    • Cranberry Orange Matcha Latte (Kit)

    Directions

    1. Prepare the Matcha. Add matcha and hot water to a small glass. Whisk to combine until there are no clumps.
    2. Add Vanilla Turbinado Sugar, vanilla extract, and Cranberry Orange Monk Fruit Sweetener. Whisk again until sugar dissolves.
    3. Whisk almond milk until light and frothy.
    4. Assemble. To a tall serving glass, add cranberry sauce, ice cubes and almond milk.
    5. Top with sweetened matcha mixture, cranberries, and orange slice.
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