Black Pepper Honey Shrimp
Grilling shrimp brings out their natural sweetness, and grilling them directly on a TSTE®Ã‚Â® Himalayan Salt Platter, imparts a subtle salty note to the shellfish. Paired with our TSTE®Ã‚Â® Granulated Honey to thicken the sauce, this dish is the perfect combination of sweet and salty!
4 Peppercorn Spice Blend , to taste
1 ½ grinds Kahuna Garlic Salt
Himalayan Salt Platter (available in-store only)
1 small shallot, finely minced
1 garlic clove, finely minced
¼ cup honey
2 Tbsp. lemon juice
1 lb large uncooked shrimp
(tail-on peeled, deveined, thawed if froz.en)
1 lemon, sliced
In a small saucepan, melt butter over medium low heat. Add shallots and garlic. Cook until shallots have softened, about 3 to 4 mins.
ADD the honey, Honey - Granulated, lemon juice, and 4 Peppercorn Spice Blend. Stir to combine, then taste and season with Kahuna Garlic Salt.
SET2-3 Tbsp. aside for serving.
PREHEAT Himalayan Salt Platter on grill for 35 mins. or until the grill temperature reaches 350°F.
COOK the shrimp:
Using a silicone pastry brush, brush shrimp with glaze. Place shrimp directly on salt block and cook until lightly browned, about 2 to 3 mins.
USING tongs, turn shrimp onto a clean spot on the block. Brush again with glaze, add lemon slices on top and continue cooking until the center is slightly opaque, about 2 to 3 mins. more.
DIVIDE shrimp between 4 warmed serving plates. Drizzle with 2 to 3 Tbsp. of reserved glaze mixture and serve immediately.
A creamy blend of rooibos flavored with orange, vanilla, flowers, and citrus. Serve straight up or with milk or cream it’s a naturally sweet treat.
Let the slow cooker and seasonings do all the work! Matanzas Chili & Mesquite Powder give a savory, smoky heat to this dish. Just put everything in the slow cooker for tender, fall-apart barbecue chicken.
Juicy pork tenderloins are covered in delicious autumn flavors and wrapped in crisp bacon for a delicious dish with a touch of glaze.
It's happy hour! Run a lime around your rim, and roll in any of these naturally-flavored sugars to put the finishing touch on your favorite cocktail! (Gift box color may vary.)
Includes: Florida Sunshine (3.8 oz), Pirates Bite (2 oz), Backwoods Hickory Rub (1 oz), Butchers Rub (1 oz), Crazy Chicken Spice Blend (1 oz), Espresso Steak Rub (1 oz), Grilled Fish Spice Blend (1 oz), TSTE®® Select Steak Spice Blend (1 oz), Seafood Blackening (1 oz), Smoked BBQ Rub (1 oz), Spicy Tuna Rub (1 oz), Tailgaters Spice Blend (1 oz), two Small Stainless Spice Shakers, and a Silicone Mini Basting Brush (basting brush color may vary).
This Sun & Sizzle Duo is sure to spice up your table! Experience the sun and sizzle of these two grinder favorites! (Gift box color may vary.)
The perfect gift for any tea lover! Explore some of our best black teas in this 3 tin gift set. Includes: 1.3 oz Emperor's Chai Tea, 1.1 oz Blueberry Black Tea, 1 oz Earl Grey CrÃ¨me Tea.