BBQ Pork Pizza
Sweet balsamic glaze, a medley of cheeses, arugula, and caramelized onion come together in a pulled-pork pizza made for barbecue lovers. TSTE®Ã‚Â® Smoked BBQ Rub adds a delicious smoky flavor, while TSTE®Ã‚Â® Greek Seasoning provides a crispy seasoned crust.
2 Tbsp. Organic Extra Virgin Olive Oil
1 Tbsp. Greek Seasoning
BBQ sauce, to taste
1 large onion, thinly sliced
1 tube refrigerated pizza dough (12-inch) or 1 pre-made bakery dough (12-inch)
Corn meal (for sprinkling pizza pan)
Goat cheese, to taste
Arugula, to taste
Grated Parmesan or Romano cheese, to taste
Balsamic glaze, for drizzling
REMOVE pork from refrigerator and bring to room temperature. Preheat oven to 300°F. Add about 1/3 cup water to the pan, cover with foil, and roast for approximately five hours—until meat thermometer reads 180°F. Baste with pan liquids several times during the cooking process. Remove from oven and using two forks, pull pork when cool, moistening with BBQ sauce to taste.
REMOVE pizza dough from refrigerator and bring to room temperature. Preheat oven to 400°F (450°F if using bakery dough).
ADD Organic Extra Virgin Olive Oil to a skillet. Sautè onions over medium heat until caramelized. Remove from heat.
SPRINKLE a pizza pan with corn meal to prevent sticking and then the spread pizza dough. Follow with a thin layer of BBQ sauce, pulled pork, caramelized onions, and goat cheese. Bake 11-13 mins. (crust will be slightly golden).
SLICE and drizzle with balsamic glaze before serving.
REMOVE from oven. Brush BBQ sauce over the crust and sprinkle with Greek Seasoning. Add arugula and (Parmesan or Romano) cheese, to taste. Bake 3 additional mins., or until arugula is soft and cheese is melted.
TasTEA Fruit Tart
This spectacular looking (and delicious tasting) tart couldn’t be easier! The hazelnut crust gets a boost of flavor from TSTE® Green Tropical Tea and TSTE® Banana Split Sugar. For good measure, we add a bit of the tea into the tart glaze so the flavor runs top to bottom in every bite.
Chai spice and everything nice! Enjoy this aromatic blend of chai spices and raw cane sugar.As low as $5.19
Matcha Sandwich Cookies
Treat yourself to these delightfully fun, matcha-filled sandwich cookies! These vibrant treats replace the traditional white cream filling with a green tea flavored cream that is sure to please the palate.
Pumpkin Pecan Bread Pudding
The warm flavors of TSTE® Bourbon Black Walnut Sugar and TSTE® Chinese 5-Spice Seasoning create an aromatic and heavenly Pumpkin Pecan Bread Pudding.
Woodsman's Rice BlendThe robust and nutty flavors of this mix make a great accompaniment to both meat and salmon dishes. Also makes for a hearty addition to soups and stews. Sold in a 12 oz bag.
Preparation Instructions: Combine 1 cup rice, a pinch of salt, and 1 ? cups water in pot. Boil, cover, reduce heat, and simmer for 30-35 mins. Remove from heat and let stand for 5 mins. Fluff with a fork and serve. 1 cup dry yields 2 cups cooked.$7.95
The Tonic Collection
<p>The Tonic Collection includes three superfood powder blends to complement a healthy lifestyle: Turmeric Tonic, Beet Root Tonic & Chaga Mushroom Tonic.</p>
<p>Turmeric Tonic: Warming notes of ginger, black pepper, and turmeric. Honey and maca powder help neutralize these strong spices. Honey also adds a touch of sweetness for an enjoyable, yet healthful drink.</p>
<p>Beet Root Tonic: The earthy taste of beets is complemented with sweet cinnamon and coconut. Ginger adds a warming undertone.</p>
<p>Chaga Mushroom Tonic: Fragrant, warm, & spicy. Essential chai spices are combined with superfood chaga mushrooms and sweet honey.
<p>Hot Preparation: Heat 8 oz. of your favorite milk in a saucepan or with a milk steamer until frothy. Remove from heat and add 1 Tbsp. of tonic powder. Stir vigorously using a frother or whisk, pour into a mug and enjoy.
<p>Cold Preparation: Combine 8 oz. of your favorite milk and 1 Tbsp. of tonic powder; whisk and pour over ice. Optional, enhance with sweetener of your choice.$36.99
Chicken Wraps 3 Ways
Make lunchtime fun for the whole family with this classic, simple, and healthy recipe! These tasty grilled chicken wraps are loaded with veggies and come in three delicious flavors. Pack for a summer picnic or potluck and spice up the dressings with our signature blends!
Cajun Dirty RiceThis rice blend combines aromatic herbs, spices, and vegetables to create a flavorful dish full of mouth-watering New Orleans-style flavor. Great for stuffed peppers, jambalaya, and shrimp creole!$7.95
Apricot Ginger Tea
This luscious black tea is filled with top notes of apricot, ginger and peach. This makes an excellent iced tea with its juicy fruit flavor!As low as $6.29
Salted Caramel SugarMix this naturally flavored sugar with walnuts or pecans, and sprinkle it on ice cream or baked goods. It's also delicious on popcorn and for hot drinks!As low as $4.89
Bacon Blue Mac & Cheese Recipe KitComplete seasoning kit and recipe card!
Creamy cheeses, chopped bacon, and tender macaroni combine for a rich, homemade mac & cheese. The pairing of bacon and blue cheese make this dish the perfect comfort food.$5.49
Hash Brown Haystacks
These hash browns are the perfect single serving and bake crisp to perfection. Truffle salt and Parmesan will being any hash brown to the next level!
Coconut Green Curry RiceThis coconut and spice-infused rice contains complex, yet subtle flavors inspired by Thai cuisine. It makes a great base for rice cakes, curries, shrimp, scallops, or fish.$7.95
Creamy, frothy, and oh-so-matcha, this comforting drink can be done on the go or in-style when you present it in a cocktail glass. The perfect way to bring Matcha Tea into your morning routine, and so easy to make.
Florida Sunshine SugarA twist on our wonderfully light and refreshing Florida Sunshine Spice Blend, this sugar is a ray of sunshine! With notes of orange and lemon fruits and delicate rose petals, try this sugar on cold fruit desserts, cobblers, and ice creams.As low as $5.19
Savory Sweet Plantain Chips
Also known as chifles, mariquitas, or chicharritas, plantain chips are a healthier alternative to the classic potato chips. These wafer-thin slices of green plantain are baked until golden, and then sprinkled with various sea salts. Try lime frost sea salt for a tangy, sweet plantain chip or sriracha sea salt for a bit of heat!
Bamboo Green RiceShort-grain white rice infused with fresh bamboo juice for flavor. The rice retains its green color after cooking and remains moist and sticky. Great for sushi/colorful sides. Sold in a 12 oz bag.
Preparation Instructions: Add 1 cup rice and 2 cups water in pot, cover with tight-fitting lid. Bring to boil, then lower and simmer for 20 mins. Let stand 5 mins. 1 cup dry yields 2 cups cooked.$7.95
Buffalo Bleu Sliders
Perfect with ground beef, chicken, or turkey, these perfectly seasoned sliders are a fan-favorite for entertaining and game time!
Simple Syrup Indulgences SamplerThe decadent flavors or Coconut Oolong and Black Chocolate teas provide the perfect base for the included Raspberry and Espresso Sugars. If dessert cocktails are your thing, this sampler is a no brainer.$21.79
Hawaiian Shrimp & Spam Kabobs
Deliciously crispy and mouth-watering savory these Hawaiian-inspired kabobs are loaded with grilled veggies, marinated shrimp, caramelized pineapple chunks, and tasty SPAM®! Yes, you read that right, SPAM®. Marinated with a Ginger Teriyaki glaze you will be going back for more!