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recipe_552_2863095

BBQ Baked Potato Fries

Loaded with spiced barbecue flavor, BBQ Baked Potato Fries & Tuscan Tomato Dipping Sauce are the perfect accompaniment for burger sliders, hot dogs, brats, and more!

Loaded with spiced barbecue flavor, BBQ Baked Potato Fries & Tuscan Tomato Dipping Sauce are the perfect accompaniment for burger sliders, hot dogs, brats, and more!
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BBQ Baked Potato Fries
BBQ Baked Potato Fries

In stock

$2.89

Summary
    2 Tbsp. Organic Extra Virgin Olive Oil
    3 tsp. Smoked BBQ Rub
    2 Tbsp. Honey - Granulated
    1 ½ Tbsp. Tuscany Spice Blend

    2 Tbsp. Organic Extra Virgin Olive Oil
    3 tsp. Smoked BBQ Rub
    2 Tbsp. Honey - Granulated
    1 ½ Tbsp. Tuscany Spice Blend

    ^
    6 medium red potatoes, peeled, and cut into ¼” matchsticks
    3” long 1 lb tomatoes, peeled, cored, and diced or 1 (16 oz.) canned tomato puree
    2 Tbsp. white wine vinegar
    1 Tbsp. red onion, finely chopped
    Prep Time
    15 mins.
    Total Time
    52 mins.
    Cook Time
    37 mins.
    Yield
    4 servings
    To prepare fries:
    PREHEAT oven to 400°F.LINE a rimmed baking sheet with aluminum foil and spray with non-stick cooking spray.
    COMBINE potatoes with Organic Extra Virgin Olive Oil and Smoked BBQ Rub in a medium bowl and toss to thoroughly coat.
    TRANSFER to prepared baking sheet and spread potatoes evenly.
    BAKE in oven 25-30 mins. Season with additional Smoked BBQ Rub, if desired.
    SERVE on a serving platter with Tuscan Tomato dipping sauce on the side.

    To prepare dipping sauce:
    PUREE tomatoes, vinegar, onion, Honey - Granulated, and Tuscany Spice Blend in a blender or food processor.
    POUR into a saucepan over medium heat and cook 5-7 mins. until warmed through.
    TRANSFER sauce to a bowl and chill in the refrigerator, 30 mins.
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