Honeyed Pineapple Relish
The Spice & Tea Exchange
approximately 3 cups
30 minutes
Add some fresh flavor to your summer barbecue or use as a delicious side with chips. This tangy relish pairs sweet grilled pineapple and fresh summer vegetables with Chile Lime Sea Salt!

Ingredients
- 1 ea golden pineapple, cored and diced
- ½ medium red onion, minced
- 1 medium jalapeño, stemmed, deseeded, & minced
- 1 Tbsp Chile Lime Sea Salt
- 2 Tbsp Cilantro
- ¾ Tbsp Honey - Granulated
- 2 tsp Honey BBQ Rub Seasoning
Love this recipe? Get everything you need in one easy kit.
- Honeyed Pineapple Relish (Kit)
Directions
- In a mixing bowl, combine all ingredients thoroughly; adjust seasonings to taste.
- Refrigerate any leftovers in an air-tight container for up to one week.