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Orzo Bake |
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Admin |
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Time |
30 min |
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Serves |
4 |
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Ingredients : |
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1/2 lb TSTE Lemon Garlic Orzo
10 oz. pkg frozen chopped spinach
5 oz. Taleggio cheese |
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| How to Prepare : |
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| Preheat oven to 450 degrees. Bring large pot of salted water to boil. Add orzo and cook for 10 min. Add spinach and cook 2-3 min. more, or until orzo is tender. Remove to colander and drain well. Cut rind from cheese and cut into small peices. Put orzo mixture into 9 x 11 shallow casserole dish. Add cheese and mix well. Add salt and pepper to taste. Mix and bake 8 min. Serve immediately. |
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